In Many countries, people throw away a lot of food from restaurants and shops. Why do you think people waste food in this way? What can be done to reduce the amont of food thrown away?
Percentage of UK people who consumed daily recommended amont of fruit and vegetable in 2002,2006 and 2010.
The pie chart shows the amont of money that a children's charity located in the USA spent and received in one year. Summarise the information by selecting and reporting the main features and make comparisons cohere relevant.
Some people think that a huge amont of time and money is spent on protection of wild animals, and that this money could be better spent on the human population. To what extent do you agree or disagree with this opinion?