The cahrt below shows the percentage of people who ate five portions of fruit and vegetables per day in the UK from 2001 to 2008.
The pie cahrt below shows the main reasons why agricultural land becomes less productive. The table shows how these causes affected three regions of the world during the 1990s. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.
The pie cahrts and table give information about the total value and sources of fish imported to The US between 1988 and 2000
The first chart below shows how energy is used in an average Australian household. The second cahrt shows the greenhouse gas emissions which result from this energy use. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.