The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarise the information by selecting and reporting the main features, and make comparisons where relevant. Average percentages of sodium, saturated fats and added sugars in typical meals consumed in the USA Sodium 14% 14% Saturated fat 21% 16% 29% 26% 43% 37% Breakfast Dinner Lunch Snacks Added sugar 42% 16% 23% 19% 20
The chart shows the expendeture of two countries on consumer goods in 2010
The charts below show the percentage of water consumption in different sectors in six major parts of the world.
The graph below gives information from a 2008 report about energy consumption in the USA since 1980, with projections until 2030. Summarise the information by selecting and reporting the main features and making comparisons where relevant.
One long-distance flight consumes fuel which a car uses in several years’ time, but they cause the same amount of pollution. So same people think that we should discourage non-essential flights, such as tourist travel, rather than to limit the use of cars.To what extent do you agree or disagree?
The graph below shows US consumers’ average annual expenditures on cell phone and residential phone services between 2001 and 2010.
In many countries, it is common for people to consume fast food. However, some believe fast food has too much influence on our lifestyle and diet. Do you agree or disagree?
New technologies and ways of buying and selling are transforming the lives of consumers. To what extent do you agree with this opinion? Give reasons for your answer and include any relevant examples from your own knowledge or experience.
Many manufactured food and drink products contain high levels of sugar, which causes many healthy problems. Sugary products should be made more expensive to encourage people to consume less sugar. Do you agree or disagree?
Concerning for environment growing and more and more people choose recycle. Others people argue that the recycle is not enough. They suggest we need to consume less. Discuss both the views and give your opinion.
An increase in the production of consumer goods is damaging the environment. What are the causes behind this environmental damage and how this problem can be solved?
The graph below gives information about the total oil use of 4 major consumers from 2009 to 2030. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.
The table below gives information on consumer spending on different items in five different countries in 2002.
Many manufacturd food and drinks contain high levels of sugar,which causes many health problems.Sugary products should be made more expensive o encourage peopleto consume less sugar. Do you agree or disagree?
U.S. Energy Consumption - You should spend 20 minutes on this task. The graph below shows U.S. Energy Consumption by Fuel (1980-2030). Summarize the information by selecting and reporting the main features and make comparisons where relevant.
Many manufactured food and drink produts contain haigh levels of sugar, which causes many health problems. sugary products should be made more expensive to encourage people to consume less sugar. Do you agree or disagree?
International communities should act immediately to ensure that all countries reduce their consumption of fossil fuels, e.g. gas and oil. To what extent do you agree or disagree?
Percentage of UK people who consumed daily recommended amount of fruit and vegetables in 2002, 2006 and 2010. Summarize the information by selecting and reporting the main features and make comparisons where relevant.
The natural resources such as oil, forest and freshwater are being consumedat an alarming rate. What problems does it couse? How can we solve these preblems?
The graph gives information from a 2008 report about consumtion of energy in the USA since 1980 with projections until 2030.
Nowadays genetically modified food is widespread all over the world. While proponents of GM crops ensure that these foods are safe for human consumption and help to increase food supplies, others argue that their effects on health have not been studied long enough. Describe pros and cons of genetically modified foods.
The tables below give information about the consumption and production of potatoes in different world regions in 2006. Summarize the information by selecting and reporting the main features, and make comparisons where relevant
Today food travels thousands of miles from the farm to the consumers. Why is this? Is it a positive or negative trend？
the natural resources such as oil, forest and fresh water are being consumed at an alarming rate. what problems does it cause? how can we solve these problems?
The given bar chart illustrates the results of a survey about the habit of coffee and tea purchase and consumption by the public in five different cities in Australia, Sydney, Melbourne, Brisbane, Adelaide, and Hobert.
Topic: The increase in the production of consumer goods results in damage to the natural environment. What are the causes of this? What can be done to solve this problem?
The line graph below shows the oil production and consumption in China between 1982 and 2006. Summarize the information by selecting and reporting the main features and make comparisons where relevant.
The international community must act immediately to ensure all nations to reduce their consumption of fossil fuels e.g. gas and oil. To what extent do you agree/ disagree?
The graph below shows the per capita consumption of butter and margarine in the United States between 1980 and 2020. Summarize the information by selecting and reporting the main features, and make comparisons where relevant.
consumer are faced with increasing numbers of advertisements from competing companies. To what extent do you think are consumers influenced by advertisements? What measures can be taken to protect them?
Many people sayt that we now live in ,,consumers societiesʼʼ where money and possessions are given to much importance. To what extent do you agree or diagree
The table illustrates the money cost on various consumer products in different countries, which are Germany, Italy, France and Britain.
The bar graph illustrates the frequency with which Americans ate at fast food restaurants between 2003 and 2013. Overall, the majority of Americans consumed fast food between once a week and once or twice a month during this period. Looking more closely at the data, in 2003, just over 30% of Americans ate fast food once a week, while around 30% did so once or twice a month. A small minority either never ate fast food or consumed it daily. By 2006, there was a slight increase in the percentage of people eating fast food once a week, as well as a growth in the number of those who ate fast food several times a week, rising from around 16% to 20%. The percentage of people eating fast food once or twice a month also increased. Meanwhile, only about 3% of Americans were daily fast food consumers during this period. Finally, in 2013, around 33% of people ate fast food once or twice a month, while a small portion of the population continued to consume fast food every day or never.
*The graph below shows the consumption of 3 spreads from 1981 to 2007*
Many corporations sell food and beverages which contain high sugar and can create many health problems. People suggest that the sugary products should be made more expensive so people can consume less sugar. To what extent do you agree or disagree?
Many manufactured food and drink products contain high levels of sugar, which causes many health problems. Sulgary products should be made more expensive to encourage people to consume less sugar. Do you agree or disagree?
The increase in production and consumption of meat has resulted in the destruction of the natural environment. What is the cause? What can be done to solve the problem?
The bar chart below shows the ntop ten countries for the production and consumotion of electricity in 2014.
The pie and bar charts below show the percentage of water consumption and use in Australia in 2004.
Many manufactured food and drink products contain high kevel of sugar, which causes many health problem. Sugary product should be made more expensive to encourage peopleto consume less sugar. Do you agree or disagree?
The graph below givesinformation from a 2008 report about consumption of energy in the USA since 1980 with projections until 2030.
The provided chart shows the top ten countries for the production and consumption of electricity.
The increase in the population of consumer goods results in damage to the natural environment. What are the causes of this? What can be done to solve this problem?
Today, the high sales of popular consumer goods reflect the power of advertising and not the real needs of the society in which they are sold. To what extent do you agree or disagree?
Food travels thousands of miles from farm to consumer. Some people think that it could be better to our environment and economic if people only ate local produced food. What are the advantages and disadvantages?
Line graph shows the consumption of fats between 1971 and 1997
The chart below shows tea and coffee consumption in 2015
The pie charts below show the coffee production, coffee consumption and the profit distribution around the world.
The table below presents the food consumption per a person weekly in European country in 1992, 2002, and 2012. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.
Today much of the food people eat gets transported from farms that are thousands of miles away. Some people believe it would be better for the environment and the economy if people only consumed food produced by local farmers. Would the advantages of this outweigh the disadvantages?