Many foods are shipped from far away. Some people think that eating local food is more environmentally and economically. Do you think the advantages outweigh its disadvantages?

Many developed and developing nations are spending more money on the importing
food
products from one country to another
instead
government
should pay out for the agriculture industry to produce local
food
, which would be helpful for citizens. Plants will grow based on soil, weather and water, so all the plants will not be grown in all the countries. Due to that, countries are exporting the
food
products, which are excessive like rice, wheat and spices from Asian countries to other nations.
Moreover
, some native breeds and plants will grow only in a particular area, which needs to be imported from other places.
This
will increase the wealth for exporting countries.
For example
, saffron and cardamom are some spices will grow only in hill stations and it takes long time for the process, because of that, it costs more and it gives more profit when you are exporting, which will increase the growth of the nation.
On the other hand
,
government
Suggestion
the government
cannot import all the
food
products because they need to add more preservatives to keep them fresh, which will not be good for health.
Therefore
,
government
should spend some investment on agricultural field to grow fruits and vegetables for their population. The local
food
will be more healthy and it can be used for long time without adding wax or injection. The imported
food
products will be wasted when we keep for a long time and it is unhealthy for people.
Moreover
, the items will be damaged during transportation, which is a loss for the business and it will indirectly impact people due to the shortages and overprice. In conclusion, though the
government
help to grow eco-friendly or organic foods, required products need to be imported. Environmentally and economically, the local foods are really useful for people, so the advantages outweigh the disadvantages.
Submitted by Yuvaraj on

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Topic Vocabulary:
  • carbon emissions
  • transportation
  • environmentally friendly
  • economically beneficial
  • local farmers
  • local economy
  • fresher
  • nutritious
  • food security
  • imports
  • preserving
  • traditional farming practices
  • biodiversity
  • limited variety
  • availability
  • cost
  • contributor
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