Many people believe that countries should produce food for the whole population and import as little food as possible. Do you agree or disagree?

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In
this
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contemporary world, it is irrefutable that agriculture is the backbone of each
country
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. A large section of the society argues that nations should focus on producing
food
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for their populations and try to import very little, and only if it is quite essential. I strongly agree with the aforementioned notion and the upcoming paragraphs will shed light on
this
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in details. To commence with, one of the pivotal reasons to generate all edibles needed for all citizens is the economical stability of that
country
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. If a nation produces all eatables by own, It will not depend on other nations to purchase which would result in the prosperity of that
country
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.
For instance
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, a recent survey conducted by BBC News has revealed that China became the
second
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prosperous economy in the world due to its ability to produce grains for the whole nation.
Moreover
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, when countries import
food
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from other nations, they become dependent and sometimes suffer in case of a shortage of supplies.
Therefore
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, It is candid that self-sufficiency of
food
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item production for all inhabitants stabilizes that
country
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economically. The other prime reason for supporting
this
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idea is the
quality
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of
food
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.
In other words
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, native foods are generally fresh and of high
quality
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.
Moreover
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, being produced locally,
food
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items do not need any chemical to preserve them for a longer period.
For example
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, the
food
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items which are imported to other states are mixed with some sort of chemicals to preserve them for a couple of days.
Thus
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, the edibles cultivated locally are of high
quality
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. In conclusion,
this
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essay discussed that the
quality
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of the
food
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which are produced locally is high and brings economical stability as well. I believe that every nation should cultivate
food
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for their population and try to avoid importing edibles as much as possible.
Submitted by Chandan Kumar Singh on

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