Many people believe that countries should produce food for the whole population and import as little food as possible. Do you agree or disagree?

In
this
contemporary world, it is irrefutable that agriculture is the backbone of each
country
. A large section of the society argues that nations should focus on producing
food
for their populations and try to import very little, and only if it is quite essential. I strongly agree with the aforementioned notion and the upcoming paragraphs will shed light on
this
in details. To commence with, one of the pivotal reasons to generate all edibles needed for all citizens is the economical stability of that
country
. If a nation produces all eatables by own, It will not depend on other nations to purchase which would result in the prosperity of that
country
.
For instance
, a recent survey conducted by BBC News has revealed that China became the
second
prosperous economy in the world due to its ability to produce grains for the whole nation.
Moreover
, when countries import
food
from other nations, they become dependent and sometimes suffer in case of a shortage of supplies.
Therefore
, It is candid that self-sufficiency of
food
item production for all inhabitants stabilizes that
country
economically. The other prime reason for supporting
this
idea is the
quality
of
food
.
In other words
, native foods are generally fresh and of high
quality
.
Moreover
, being produced locally,
food
items do not need any chemical to preserve them for a longer period.
For example
, the
food
items which are imported to other states are mixed with some sort of chemicals to preserve them for a couple of days.
Thus
, the edibles cultivated locally are of high
quality
. In conclusion,
this
essay discussed that the
quality
of the
food
which are produced locally is high and brings economical stability as well. I believe that every nation should cultivate
food
for their population and try to avoid importing edibles as much as possible.
Submitted by Chandan Kumar Singh on

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