Due to success of convenience food and ready-made meals, we are failing to pass on adequate culinary skills to the next generation. To what extent do you agree or disagree with this statement.
Many countries spend a large amount of money on various researches.Some people believe that it is a waste Of money because there are many poor people who do not get enough money to buy their meals . To what extent do you agree or disagree
The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much
More and more people are choosing to eat ready-made meals rather than freshly cooked food. Does this trend have more advantages than disadvantages?
Many processed foods and ready-made meals contain preservatives and additives . what are advantages to this? Do you think advantages outweigh the disadvantages?
Some people prefer to eat meals at restaurants while others like to prepare and eat food in their own home. Which do you prefer? Use specific reasons and examples to support your answers.
The chart illustrate the average percentages in typical meals in the USA of three types of nutrients including sodium
A growing number of people rely or restaurants and convenience food (Frozen food and packaged meals) rather than home-cooked food to supply most of their meals. What are the advantages and disadvantages of eating this way?
The charts below show the average percentages in typical meals of three types of nutrients sodium, saturated fat and added sugar , all of which may be unhealthy if eaten too much. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.
In some places, fast food, prepared meals, and sugary drinks are now sold in more shops and at lower prices than in the past. Do you think this is a positive or a negative development?
the charts belows show the average percentage in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much.
The charts below show the average percentage in typical meals of three types of nutrients, all of whicg may be unhealthy if easten too much, Summarize the information by selecting and reporting the main features and make comparison where relevant.
Many drinks and ready meals contain a lot of sugar, salt and other non healthy ingredients. Do you think governments should try and control this development? Give reasons for your answer.
With a fast pace of modern life more and more people are turning towards fast foor for their main meals. To what extent do you agree or disagree
The charts below show the average percentages in typical meals of three types od nutrients, all of which may be unhealthy if eaten too much. summarise the information by features, and reporting the main feature, and make comparisons where relevant.
WITH A FAST PACE OF MODERN LIFE MORE AND MORE PEOPLE ARE TURNING TOWARDS FASTFOOD FOR THEIR MAIN MEALS. DO YOU THINK ADVANTAGES OUTWEIGH THE ADVANTAGES?
The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarise the information by selecting and reporting the main features, and make comparisons where relevant. Average percentages of sodium, saturated fats and added sugars in typical meals consumed in the USA
The pie charts below show the average percentages in typical meals of three types of nutirents, all of which may be unhealthy if eaten too much.
The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarise the information by selecting and reporting the main features, and make comparison where relevant.
The chars below show the average percentage in typical meals of three types of nutrients, all of which may be unhealthif eaten too much. Summarize the informtaion by sleceting and reporting the main features, and make comparison where relevant .
In many countries, the tradition of families eating meals together is disappearing. What are the reasons for this trend? What are effects on families and society?
The charts below show the average percentages in typical meals of three types of nutrients all of which may be unhealthy if eaten too much. Summarize the information by selecting and reporting the main feature, and make comparisons where relevant.
The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarize the information by selecting amd reporting the main features, and make comparisons where relevant.
More and more people are turning towards fast food for their man meals. Do you think the advantages outweigh the disadvantages?
The charts below show the percentage of food budget the average family spent on restaurant meals in different years. The graph shows the number of meals eaten in fast food restaurants and sit-down restaurants. The charts below show the percentage of food budget the average family spent on restaurant meals in different years. The graph shows the number of meals eaten in fast food restaurants and sit-down restaurants.
With a fast pace of modern life , more and more people are turning towards fast food for theirs main meals . Do you hinh the advantages outweigh the disadvantages ?
The charts below show the average percentages in typical meals of three types of nutrient, all of which may be unhealthy if eaten too much. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.
Average percentages of sodium saturated fats and added typical meals consumed in the USA. Summarize the information by selecting and reporting the main features, and make comparisons where relevant.
Some people thinks that government should tax unhealthy food to encourage people to begin to eat more healthy meals. Do you agree or disagree.
the charts show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. summarise the information by selectingand reporting the main features, and make comparisions where relevant.
Many people today eat too many meals at fast food restaurants. Even though everybody knows that fast food is not healthy, people still go there. Give the advantages and disadvantages of fast food restaurants.
The tradition that family gets together to eat meals is disappearing. What are the reasons? What are the impacts on families and societies?
The charts below shows the average percentage in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarize the information by selecting and reporting the main features, and make comparisons where relevant.
The pie charts show the three types of nutrients which make up typical meals that can be viewed as unhealthy if eaten a lot
The charts below show the average percentages in typical meals for three types of nutrients, all of which may be unhealthy if eaten too much. Umar
The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarize the information by selecting and reporting the main features.
The charts below show the average percentages in typical meals of tree types of tutrients, which may be unhealthy if eaten too much.
Many people today use fast food restaurants for most of their meals. There are pros and cons. Give the advantages and disadvantages of fast food restaurants.
The charts below show the average percentages in typical meals of three types of nutrients sodium, saturated fat and added sugar , all of which may be unhealthy if eaten too much. Summarise the information by selecting and reporting the main features, and make comparisons where relevant
Some people prefer to eat meals at restaurants, while others like to prepare and eat food in their own home. Which do you prefer? Use specific reasons and examples to support your answer
The charts below show the percentage of food budget the average family spent on restaurant meals in different years. The graph shows the number of meals eaten in fast food restaurants and sit-down restaurants.
The charts below show the percentage of their food budget the average family spent on restaurant meals in different years. The graph shows the average number of meals eaten in fast-food restaurants and sit-down restaurants per family. Summarize1 the information by selecting and reporting the main features, and make compari sons where relevant.
Part 1 esc The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarise the information by selecting and reporting the main features, and make comparisons where relevant. Average percentages of sodium, saturated fats, and added sugars in typical meals consumed in the USA
the pie charts show the average percentage of Sodium, Saturated fat and Sugar in typical meals consumed in the USA
The charts below show the average percentage in typical meals of three types of nutrients, all of whicg may be unhealthy if easten too much,
The tradition that famliy gets together to eat meals is disappearing. What are the reasons? What are the impacts on families and societies?
Nowadays many families are rarely having meals together. Why is this happening? Is this a positive or a negative development?
Today family members do not eat meals together. Why does this happen? Is this a positive or negative development Give reasons for your answer and include any relevant examples from your own knowledge or experience.
The pie charts give information about average percentages of sodium saturated fats and added typical meals consumed in the USA Summarise the information by selecting the main features, and make comparisons where relevant
More and more families are choosing fast food over home-cooked meals. What are the reasons for this and how can they be addressed?