The pie charts give information about average percentages of sodium saturated fats and added typical meals consumed in the USA Summarise the information by selecting the main features, and make comparisons where relevant
The chart below show the average percentage in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarise the information by selecting and reporting the main features and make comparison where relevant
The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Average percentages of sodium, saturated fats and added sugars in typical meals consumed in the USA.
The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarize the information by selecting and reporting th
The charts below show the average percentage in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much
The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much.Summarise the information by selecting and reporting the main features, and make comparisons where relevant.
Some people prefer to eat meals at restaurants while others like to prepare and eat food in their own home. Which do you prefer? Use specific reasons and examples to support your answers.
The bar charts display the average percentage in typical meals of sodium, saturated fats, and added sugars, all of which may unhealthy if eaten too much.
The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarize the information by selecting and reporting the main features, and make comparisons where relevant.
The charts below show the average percentages in typical meals of three types of nutrients , all of which may be unhealthy if eaten too much
The charts below show the average percentages in typical meals of three types od nutrients, all of which may be unhealthy if eaten too much. summarise the information by features, and reporting the main feature, and make comparisons where relevant.
The charts present the average percentage in typical meals of sodium, saturated fats, and added sugars, all of which may unhealthy if eaten too much.
The charts below show the average percentages in typical meals of three types of nutrients sodium, saturated fat and added sugar , all of which may be unhealthy if eaten too much. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.
The pie charts provide information about the proportion of three kind of nutrients included in common meals in the USA. These nutrients might be harmful when eaten pretty often.
The charts below show the avarage percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much.
The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.
The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarise the information by selecting and reporting the main features, and make comparisons where relevant. Average percentages of sodium, saturated fats and added sugars in typical meals consumed in the USA Sodium 14% 14% Saturated fat 21% 16% 29% 26% 43% 37% Breakfast Dinner Lunch Snacks Added sugar 42% 16% 23% 19% 20
In some places, fast food, prepared meals, and sugary drinks are now sold in more shops and at lower prices than in the past. Do you think this is a positive or a negative development?
Today family members do not eat meals together. Why does this happen? Is this a positive or negative development Give reasons for your answer and include any relevant examples from your own knowledge or experience.
The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarize the information by selecting amd reporting the main features, and make comparisons where relevant.
With a fast pace of modern life more and more people are dependent on fast foods as their main meals. Do you think the advantages of this outweigh the disadvantages?
The bar chart compares the share of Britain’s population who consumed five or more portions of fruits and vegetables in their daily meals. The data is categorised according to gender and age.
The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten to much. summarise the information by selecting and reporting the main feature
The charts below show the average percentages in typicl meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarize the information by selecting and reporting the main features, and make comparison where relevant
Which of the following do you think is the best way to stay in good health? - Participating in group sports - Learning how to cook healthy meals - Joining a gym and following a strict exercise routine
The charts below show the average percentages in typical meals of three types of nutrient, all of which may be unhealthy if eaten too much. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.
With a fast pace of modern life more and more people are turning towards fast foor for their main meals. To what extent do you agree or disagree
The charts below show the average percentages in typical meals for three type of nutrients, all of which may be unhealthy if eaten too much.
With a fast pace of modern life , more and more people are turning towards fast food for theirs main meals . Do you hinh the advantages outweigh the disadvantages ?
Today, many people prefer to eat their meals alone. What are the causes of this? How do you think it can influence individuals and society?
The charts below show the average percentage in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarize the information by selecting and reporting the main features, and make comparisons where relevant.
Fast-paced modern lifestyles have led to people eating more and more fast food at the expense of more traditional meals. Do the advantages of eating more fast food outweigh the disadvantages?
QUESTIONS: WITH A FAST PACE OF MODERN LIFE MORE AND MORE PEOPLE ARE TURNING TOWARDS FASTFOOD FOR THEIR MAIN MEALS. DO YOU THINK ADVANTAGES OUTWEIGH THE ADVANTAGES?
The charts below show the average percentages in typical meals for three types of nutrients, all of which may be unhealthy if eaten too much. Angsa
The charts below show the percentage of their food budget the average family spent on restaurant meals in different years. The graph shows the average number of meals eaten in fast-food restaurants and sit-down restaurants per family. Summarize1 the information by selecting and reporting the main features, and make compari sons where relevant.
The chart below shows the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarize the information by selecting and reporting the main features, and make comparison when relevant.
The tradition of families getting together to eat meals is disappearing. What are the reasons? What are the impacts? Give reasons for your answer and include any relevant examples from your own knowledge or experience.
Many countries spend a large amount of money on various researches.Some people believe that it is a waste Of money because there are many poor people who do not get enough money to buy their meals . To what extent do you agree or disagree
The charts below show the average percentages in typical meals of three type of nutrients, all of which may be unhealthy if eaten too much. Summarise the information by selecting and reporting the main features,and make comparison where relevant.
The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eating too much. Summaries the information by selecting and reporting the main features, and make comparisons where relevant.
The charts below show the percentage of food budget the average family spent on restaurant meals in different years. The graph shows the number of meals eaten in fast food restaurants and sit-down restaurants.
The chart below shows the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much.
The charts below show the average percentage in typical meals of three types of nutrients, all of whicg may be unhealthy if easten too much,
With a fast pace of morden life, more and more people are turning towards fast food for their main meals. Do you think the advantage outweigh the disadvantage?
The charts below shows the average percentage in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarize the information by selecting and reporting the main features, and make comparisons where relevant.
Tha charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much.
With a fast pace of modern life more and more people are turning towards fast foods for the main meals? Do you think the advantages outweigh the disadvantages?
With a fast pace of modern life more and more people are turning towards fast food for their main meals. Do you think the advantages outweigh disadvantages.
The charts below shows the average percentages in typical meals o three types of nutrients l, all of which may be unhealthy if eaten too much.
The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarise the information by selecting and reporting the main features, and make comparisions where relevant.