The graph provides an outline of how much food was consumed by Australians in the years of 1950 until 2010. Overall, the majority type of meals that had been consumed increased with Vegetables and Fruits experiencing the
The line graph presents information about how much food was consumed in Australia from 1950 until 2010 in five categories of food. Overall, by 2010, consumption had increased in all food categories except for meat, which
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