the line graph shows the food consumtion in australia from 1950 till 2010.
The graph provides an outline of how much food was consumed by Australians in the
years
of 1950 until 2010. Overall
, the majority type of meals that had been consumed increased with Vegetables and Fruits experiencing the largest spike. Conversely
, Meat and Seafood utilization did not increase throughout the given years
.
For vegetables, total consumption remained stable in 1960 at 140 Kg
per person. These figures then
witnessed a fluctuating trend before experiencing their largest uprising between 1990 and 2010. Similarly
, Consumption numbers oscillated prior to the significant leap that happened from the years
1970 until 2010.
In 1950, Total
meat that a person ate Correct article usage
the Total
is
110 Wrong verb form
was
Kg
. After it leveled
off at around 110 Change the spelling
levelled
Kg
, there was a sharp leap in 1990, the sum of meat consumption dramatically fell from around 120 to 80 Kg
per individual. And for Seafood, there was not much of a change in its data as it remained steady at 20 Kg
all years
Submitted by Azami
on
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Vocabulary: Replace the words years, kg with synonyms.
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Vocabulary: Rephrase the word "undefined" in your introduction.
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Vocabulary: The word "increased" was used 2 times.
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Vocabulary: The word "leap" was used 2 times.
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Vocabulary: The word "remained" was used 2 times.
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Vocabulary: The word "around" was used 2 times.
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