In the past, people ate local, in-season food, but now, people tend to consume out-of-season food from different parts of the world. Do the advantages outweigh the disadvantages

In ancient times, communities had access to eat only

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homegrown

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home grown

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homegrown

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food

. Over the

last

two decades, shipping between countries is gradually increased which has opened doors to import/export

the

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apply

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seasonal

food

across the globe

as a result

irrespective of any season people get an opportunity to non-seasonal foods. I believe that with

such

trend

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a trend

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the positive outcomes outweigh the disadvantages.

To begin

with,

on demand

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on-demand

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availbility

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availability

of out-of-season

food

contribute to

address

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addressing

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individuals

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individuals'

individual's

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craving for

such

food

and helps to manage

regular

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a regular

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diet across the year.

First

and foremost, some citizens go into a depression state when they do not get what they are craving.

For instance

, while pregnancy, women have a

powerfull

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powerful

desire to eat a raw mango which is a summer fruit and not available around the year.

In addition

to

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the craving

a craving

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craving

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cravings

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, some doctors suggest

to maintain

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maintaining

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the same diet plan across the year which is not possible if they do not have access to non-seasonal

food

.

Thus

, It is crucial for policymakers to ensure

all natural

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all-natural

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food

is

avaialble

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available

for their citizens.

On the other hand

, connectivity across the globe enabled

food

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a food

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supply chain between countries which provide employment for locals and contribute to

increase

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increasing

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countries

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countries'

country's

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economy. To explain

further

,

such

supply

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a supply

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chain has recruited many individuals to ensure

seamsless

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seamless

end-end

transportaion

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transportation

of fresh

food

.

For example

, As per the recent survey conducted by

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Malaysia

Malaysian

Malysia

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the Malysia

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government, ten

percent

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per cent

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of their population are directly or indirectly working on

global

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the global

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food

supply chain.

In addition

to employment, the governments impose

the

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apply

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import and export taxes that result in additional revenue to the public fund which can be

utlized

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utilized

utilised

for the betterment of their nation.

For example

,

The

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apply

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90

percent

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per cent

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of the

Singapore

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Singapore's

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economy is generated by imports and exports.

Finally

, to recapitulate,

availability

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the availability

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of non-seasonal

food

is good for societies as they not only

fulfill

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fulfil

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the desires but

also

to

coutries

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countries

to economy and employment.