In many countries large amounts of foods are wasted. Why do you think people waste food in this way? What can be done to reduce the amount of food thrown away?

There has long been a public debate about the fact that huge amounts of
fare
are wasted by countries in the four corners of the globe
thus
the reasons why communities squander nourishment without reason and what can be done to mitigate
this
problem will be discussed in
this
essay. In
this
modern and sophisticated world transportations are high-tech
therefore
ingredients can transport to other countries fast
hence
social members have access to obtain foods easier than before. Sometimes they hoard some
fare
for the future. It is crystal clear that not only can hoarding exert a destructive effect on a community's economy but
also
it makes a contribution to increasing the chance of wasting
fare
.
For example
, numerous studies from Oxford University have consistently found that adults and adolescents who live in countries which have economic issues
such
as inflation and recession, hoard nourishment since the price of foods are not stable in these communities and it is obvious
this
matter will destroy foods. I strongly believe that there are some preventable things that can curb the amount of wasting cuisines
for instance
governments should feel an obligation to address
this
problem by using advertisements.
Moreover
, politics can urge society to economize
in addition
teachers performs a profound impact on children's attitudes and they can teach them how to preserve ingredients. Another way to solve
this
problem is that governments can make social members enthusiastic to buy the foodstuffs they need with some discounts. To sum up, wasting foodstuffs is hazardous for the environment and society should learn how to avoid squandering
fare
as I have already mentioned governments and tutors play an axial role in
this
matter.
Submitted by TUTOO on

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Topic Vocabulary:
  • food waste
  • excessive
  • portion sizes
  • expiration dates
  • storage
  • preservation
  • inefficient
  • cultural
  • incentives
  • reduce
  • awareness
  • education
  • planning
  • organization
  • misinterpretation
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