Many people think the fast food companies should not be allowed to advertise while others believe that all companies should have the right to advertise. What is your opinion?

Many proponents insist that many fast food stores generate bad influences on their

health

customers, so they suggest prohibiting these advertisement campaigns. Some critics argue that all companies have the right to advertise and their advertisements provide healthier options to their customers. I am convinced by the

overall

stance of the critic's group, and I

also

disagree with the ban on

this

company's marketing.

Initially

, perhaps the major detrimental influence of ready meals on the

health

of consumers and the accelerating numerous of obese patients. Indeed, pre-packaged meal options in renowned restaurants contain plenty of saturated fat and high levels of sugar in carbonated beverages.

Hence

, many nutritionists consider it an unhealthy regime owing to a lack of mineral nutrients, vitamin density and high calories.

For instance

, some medical reports have shown that many citizens, who have fast-paced and sedentary lifestyles, usually consume these foodstuffs options and get some

health

-relevant diseases.

Consequently

, the major

health

issues from an unbalanced regime are type 2 diabetes and hypertension.

For example

, there has been a dramatic increase in the number of obese people, who are being treated for type 2 diabetes in many hospitals, since the wide-spreading of fast-food advertisements expanded their scale. Despite these reasonably mentioned factors, prohibiting

this

business marketing is illegal and counters the principle of a democratic law system. Freedom of choice is one of the key fundamentals of a democratic society, so any business has the right to operate marketing campaigns.

In particular

, with advertising, people have more informed choices and have the right to decide whether to buy it or not.

Additionally

, many fast food products have a 'diet' version with affordable prices and fast serving, which attracts plenty of consumer attention for a healthy meal with extra vegetable portions and less saturated fat. Indeed, changing takeaway meal stores toward suitable healthier diets for the majority of customers, taking McDonald's stores as a case study, will stifle chubbiness, so interdicting marketing in

such

firms is unnecessary. By cutting down on salty and saturated fat in making dishes and adding more fresh vegetable salad portions, McDonald's nutritionists confirm

this

could help the obese deter weight gain, which is suited to the hospital's standards about the nutritional content of each meal.

To conclude

, despite some potential risks involving the

health

conditions of the abusive consumers, particularly increasing the number of obese patients, banning commercial fast-food restaurants is unreasonable in terms of legal and their positive shift advancement toward healthier diets will interfere with obesity spreading.