The food travels thousands of miles from farm to consumer. Some people think it would be better to our environment and economy if people only ate local produced food. What extent do the advantages outweigh disadvantages

It is generally observed that due to globalization importing and exporting things now become has very common.

Similarly

,

food

is one of the most common commodity, which imported and exported every day.

Therefore

, people vocalize that

this

trend negative impact on the environment as well as economy of the country.

Although

this

trend has some benefits, but I

also

support to ideology of people. On the one hand, everyone knows that in these days people Foodaholic they fond of eating a different type of a

food

. As, if international

food

will be imported into a country,

then

people have opportunities to eat as well as a taste assorted type of foods

instead

of local

food

. Like, kiwi, which is the national

food

of New Zealand,

however

, due to globalization

this

food

easily available in the market. As everyone can buy it and eat it.

On the other hand

, importing and exporting of

food

lay some detrimental on economy and environment. Chiefly, every time

food

transfer from one location to other with assistance of different mode of transport

such

as aeroplanes, trains, ships and so on. So, it emits toxic gases, which deteriorating an environment at an alarming rate. Apart from

this

, it

also

affected by economy of country, which import

food

from another nation because people do not like to eat local

food

and give a priority to foreign

food

. Owing to which the demand of local

food

decline, which directly effect to farming.

Also

, countries need to pay massive amounts Of money for exporter nation, which ultimately affected by the growth of the nation. To recapitulate, undoubtedly when the countries receive

food

from other countries, the natives have options to try different

food

, but it

also

brings up some grave issues which we cannot overlook.