Food travels thousands of miles from farm to consumer. Some people think that it could be better to our environment and economic if people only ate local produced food. What are the advantages and disadvantages?
Nowadays, customers consume meals that have transferred thousands of miles away from their producers. Whereas some people assume that it will be great for the environment and economy if people only consume locally produced
food
. There are benefits and drawbacks to this
issue which I will explain in this
essay.
One evident positive side to transporting food
over a long distance is it would enable increasing the interests of customers by providing options of food
variety. For instance
, people can range fruits or vegetables which infrequently produced in their country, such
as kurma
is one fruit that comes from Saudi (Hinduism and Buddhism) the effects of a person's actions that determine their fate in this life and the next incarnation
karma
coma
comma
Arabia which
commonly preferred and bought in a fasting month even though rarely found in Indonesia. Accept comma addition
Arabia, which
Furthermore
, the other benefit is several people could obtain employment. In particular
, the farmers have a prospect to expand globally their production and this
leads to building a great overall economy by promoting good relations with countries, which helps international partnership and unity.
On the other hand
, there are obvious disadvantages to importing food
. Firstly
, imported foods are would able more popular than own local production. However
, abundant people claim it has a good impact on economic development, paradoxically present the tight competition in local businesses which
offer more affordable products than imported. Suggestion
in which local businesses
Therefore
, this
condition heads to any detrimental of regional enterprises. Secondly
, the major excuse to overcome imports is the environmental cost. Currently, various food
imports such
as vegetables are transported thousands of miles, composing the product more expensive to purchase and raising pollution from exhausted fumes.
In summary, there are plus points to importing food
that would produce great economic growth by drawing the interest people through offers multiple product options. However
, maintaining local products should be prioritized to defend the existing regional business from overseas and conserve a healthy environment.Unauthorized use and/or duplication of this material without express and written permission from this site’s author and/or owner is strictly prohibited. Excerpts and links may be used, provided that full and clear credit is given to Writing9 with appropriate and specific direction to the original content.
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