Nowadays many people choose ready-made food and refuse to cook at home. What are the advantages and disadvantages of such a choice?

Ready-made

food

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nowadays seems to be more attractive to

people

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that results in their refusal to cook at

home

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. While some opponents argue that

such

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a choice has demerits, personally, I believe that it

also

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has merits. There are two major reasons why ready-made

food

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is considered

having

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to have

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disadvantages.

Firstly

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, while

food

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from

home

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is regarded as fresh and nutritious, ready-made

food

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is believed to not guarantee its quality for providing with fast

food

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, oily

food

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or leftovers;

therefore

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, it can deteriorate consumers’ health as they use low-quality products.

Secondly

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, ordering ready-made

food

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is slightly

time

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-consuming since

people

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have to wait for more than

a

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apply

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half of an hour on average to receive

food

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, especially during

the

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apply

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peak hours, not to mention the shipping fee is normally high, so

this

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meal is more expensive than

food

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from

home

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.

However

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, choosing ready-made

food

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over cooking at

home

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also

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has some advantages. On the one hand, nowadays,

people

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have to focus on their economy by working efficiently;

for example

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, restaurants should attempt to prepare delicious and nutritious products for their consumers to gain reputation and make interests, so that

food

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of low quality is rare and

people

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can still have good meals.

In contrast

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,

towards

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for

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hectic workers, cooking at

home

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is sometimes a waste of

time

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.

On the other hand

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,

although

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the shipping

time

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and fee may cause some inconveniences,

people

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can make use of that

time

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to handle other tasks and accomplish work. Especially in large cities, citizens face heavy workloads

with

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apply

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full of deadlines;

therefore

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, if they can replace the

time

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for cooking with the

time

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for working, they can still earn a living as well as save their

time

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, so those inconveniences are just trivial matters. In conclusion,

although

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ready-made

food

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seems to be of low quality, as well as

time

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-consuming and expensive, its advantages regarding workers and consumers should not be overlooked.