In recent years, farming practice has changed to include methods such as factory farming and the use of technology to improve crops. Some people believe these developments are necessary, while others regard them as dangerous and advocate a return to more traditional farming methods. Discuss both points of view and give your own opinion.

In the past,
food
used to be produced naturally by society, through hard work and horse-drawn equipment. But now farmers and the business communities adopted advanced technological procedures in fields to manufacturing
food
. Technology has brought a great transformation in the field of agriculture, which has enriched farming with a variety of
foods
but many of them are produced using methods like factory farming and genetically modified
foods
. Some
people
think that modern technology should be used to produce
food
in any way possible for the increased population while others disagree and support the natural way of producing
foods
. On one hand, with technological help and modern farming, the farmers do not have to work hard as they did in the past, which is fair to some extent. machinery has made it possible to create new breeds of crops and increased productivity is a blessing for the ever-increasing population of the world. The modern usage of transport, fertilization convenience, and factory products have made farming easy than in the past. The
food
can be preserved, genetically modified, transported to remote locations easily and these all advancements are helpful for a nation.
On the other hand
, the usage of automation in farming and
food
processing has many negative consequences. Overuse of pesticides and other chemicals contaminate the
foods
and many societies are unknowingly consuming toxic elements through the meal they consume. While genetically modified and factory produced
foods
offer a solution to the starvation of a nation, the quality of
food
is being affected. Technical farming is not healthier or full of nourishing characteristics as compared to non-technical farming.
Thus
healthier
food
is the main concern for
people
and they suggest reverting back to the old way of producing crops and processing
food
. In conclusion, the use of modern technology in farming and
food
-producing has some negative effects but we cannot deny the fact that without increasing
food
production
people
will starve to death in the future. The growing number of starving
people
worldwide and the decreasing farming land are two major facts we should focus on using technological advancement for
food
processing but should not use harmful chemicals for personal benefits.
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Topic Vocabulary:
  • factory farming
  • global demand
  • sustainable
  • ethical implications
  • antibiotic resistance
  • genetically modified organisms (GMOs)
  • precision farming
  • crop yields
  • biodiversity loss
  • food sovereignty
  • technological advances
  • resilience
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