Some people suggest that a country should try to produce all the food for its population and import as little food as possible. To what extent do you agree or disagree?

Some individuals believe that all the
food
in a
country
should mostly be locally produced, while a
country
needs to decrease its imported edible products. In my viewpoint, I strongly disagree with
this
statement and
this
essay will examine the reasons.
First
of all, it is an undeniable truth that not all
countries
have natural
resources
and lands that are suitable for agricultural activities. An example of those
countries
would be Singapore where there is limited land for farming and it needs to fully import
food
from its neighbour
countries
like Thailand, Vietnam and Malaysia.
Furthermore
, some
countries
are located in areas where there has a chance to have natural disasters
such
as the Tsunami in Japan. If those
countries
need to rely on only domestic
food
production, hunger problems will be found due to limited
resources
.
Furthermore
, in some
countries
where there are fruitful
food
resources
and large areas to produce
food
, exporting
food
plays an important role to improve their economies.
For example
, in Thailand, there are plenty of fruits that ship to many
countries
all around the world because Thailand is a tropical
country
where the plants can mostly grow throughout the year.
Also
,
food
exports largely contributed to Thai revenue. To conclude,
although
some argue that a
country
should consume domestic
food
than
an
Correct article usage
apply
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imported one, I am against that statement as that concept is not suitable for some
countries
as those
countries
might experience a lack of natural
resources
.
Also
, I still believe that international
food
trading is important in global economics.
Submitted by PIMFUNSUK on

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