Some people suggest that a country should try to produce all the food for its population and import as little food as possible. To what extent do you agree or disagree?

Some individuals believe that all the

food

in a

country

should mostly be locally produced, while a

country

needs to decrease its imported edible products. In my viewpoint, I strongly disagree with

this

statement and

this

essay will examine the reasons.

First

of all, it is an undeniable truth that not all

countries

have natural

resources

and lands that are suitable for agricultural activities. An example of those

countries

would be Singapore where there is limited land for farming and it needs to fully import

food

from its neighbour

countries

like Thailand, Vietnam and Malaysia.

Furthermore

, some

countries

are located in areas where there has a chance to have natural disasters

such

as the Tsunami in Japan. If those

countries

need to rely on only domestic

food

production, hunger problems will be found due to limited

resources

.

Furthermore

, in some

countries

where there are fruitful

food

resources

and large areas to produce

food

, exporting

food

plays an important role to improve their economies.

For example

, in Thailand, there are plenty of fruits that ship to many

countries

all around the world because Thailand is a tropical

country

where the plants can mostly grow throughout the year.

Also

,

food

exports largely contributed to Thai revenue. To conclude,

although

some argue that a

country

should consume domestic

food

than

an

Correct article usage

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imported one, I am against that statement as that concept is not suitable for some

countries

as those

countries

might experience a lack of natural

resources

.

Also

, I still believe that international

food

trading is important in global economics.