The diagram shows how chocolate is produced. Summarize the information by selecting and reporting the main features and make comparisons where relevant.
The data below provides information regarding the stages in a
chocolate
production chain.
Overall
, the process included nine total steps to manufacture chocolate
, from collecting the cocoa
pods from cocoa
trees to the end product, which is molded
Change the spelling
moulded
chocolate
.
To begin
with, the production starts with the collected white cocoa
beans from the havested
ripe red pods of the Correct your spelling
harvested
harvest
cocoa
trees being fermented for around 2 to 10 days. After
this
, the beans are spread out in the sun and roasted at about 120 to 150 degrees Celcius.
The outer shell is removed, the beans are then
crushed and they are transferred to an inner-part pressing machine to be compressed in the next stages. Continuing the process, the chocolate
is melted down into its liquid form to be able to put
in Add a missing verb
be put
molds
for shaping.Change the spelling
moulds
Submitted by Minh Ngoc
on
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Introduction: The introduction is missing.
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Introduction: The chart intro is missing.
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Common mistake: Your writing should be 150-250 words.
Basic structure: Change the fourth paragraph.
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Introduction: The chart intro is missing.
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Vocabulary: Replace the words chocolate, cocoa with synonyms.
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Vocabulary: Only 5 basic words for charts were used.
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Vocabulary: Use several vocabularies to present the data in the second paragraph.
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Vocabulary: Use several vocabularies to present the data in the fourth paragraph.
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