The diagram describes the production of canned fruits. Summarize the information by selecting and reporting the main features, and make comparisons where relevant. Write at least 150 words.
The diagram shows the procedures for making canned
fruits
.
Overall
, there are 14 steps, starting with picking fruits
from the farm until they become a product that is
ready to sell in stores.
Firstly
, fruits
are plucked from trees by farmers and then
send to the factory using trucks. To ensure all the fruits
are in good shape, there will be a choosing step. This
is to remove all the rotten fruits
. The remaining fruits
are weighed before washing them under flowing water. Next,
washed fruits
will be stored at a cool temperature.
Moreover
, fruits
will be peeled before divided into smaller parts to make them easier to eat. The mixture of water, juice, syrup and fruit is put inside a can. Nevertheless
, the containers were sealed before undergoing the cooking process. After cooling to room temperature, the final products are ready to pack into boxes and send to the supermarket to be sold.Submitted by cxinyi20 on
Unauthorized use and/or duplication of this material without express and written permission from this site’s author and/or owner is strictly prohibited. Excerpts and links may be used, provided that full and clear credit is given to Writing9 with appropriate and specific direction to the original content.
Basic structure: Change the third paragraph.
▼
Vocabulary: Replace the words fruits with synonyms.
▼
Vocabulary: Only 3 basic words for charts were used.
▼
Vocabulary: Use several vocabularies to present the data in the second paragraph.
▼
Vocabulary: Use several vocabularies to present the data in the third paragraph.
▼