The graph below shows the consumption of fish and some different kinds of meat in a European country between 1979 and 2004

The graph below shows the consumption of fish and some different kinds of meat in a European country between 1979 and 2004
The line graph compares the average consumption of
fish
and three kinds of meat in a European country from 1979 to 2004.
Overall
, the amount of
chicken
eaten increased over that time, but the opposite was true for
beef
, lamb and
fish
.
Initially
,
beef
was the favourite food but it was replaced by
chicken
in the second half of the period. In 1979, each person in
this
nation consumed about 220
grams
beef
Change preposition
of beef
show examples
per week, compared to about 150
grams
chicken
Change preposition
of chicken
show examples
or lamb.
Fish
was the least popular food, with about 60
grams
consumed weekly. From that time to 2004,
beef
consumption reduced significantly to only about 100
grams
, but the figure for
chicken
showed a dramatic rise to peak at about 250
grams
each person. The average consumption of lamb declined gradually to just over 50
grams
per week, and
similarly
, less
fish
was eaten per head in
this
nation, with its figure falling by about 15
grams
a week
Submitted by ngotruongminhmap2006 on

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Vocabulary: Replace the words fish, chicken, beef, grams with synonyms.
Vocabulary: Rephrase the word "undefined" in your introduction.
Vocabulary: The word "compares" was used 2 times.
Vocabulary: The word "figure" was used 2 times.
Vocabulary: The word "about" was used 6 times.
Topic Vocabulary:
  • consumption
  • fish
  • meat
  • poultry
  • beef
  • lamb
  • trend
  • increase
  • decrease
  • gradual
  • significant
  • fluctuate
  • peak
  • trough
  • steady
  • correlation
  • period
  • data
  • comparison
  • predominant
  • kilograms per capita
  • dietary habits
  • health consciousness
  • sustainability
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