In many countries, people buy imported food rather than food produced locally. Why do people do that? How can people be encouraged to eat locally produced food?

Owing to modernization, it is observed that citizens rather than consuming domestically produced edibles, enjoy foodstuffs that are produced at an international level.

Such

situations arise from various circumstances and lead to nowhere but deprivation of a nation's economic status on top of that national or local producers

also

experience hardship from

this

practice. I will discuss the causes of

this

phenomenon

along with

possible solutions to get around

such

issues. To commence, several causes are affiliated with individuals purchasing overseas-produced

food

. The chief one would be, that crowd love to experience newer and unfamiliar things when they are promoted enormously on the world of the internet. Internet brings an amount of eagerness in humans that evokes emotion to try the exotic variety of foodstuffs that are not available nationally.

Furthermore

, there are widely available consumables which are of the best

quality

in certain regions only. folk would care less about the expenses if the

quality

of the foodstuffs they would get would be excellent. To exemplify, there are several reports that have recently stated the hike in demand for Indian rice and mangoes in foreign countries as the

quality

is the finest.

On the contrary

, there are a number of solutions to curb

this

matter. First and foremost, there should be various campaigns and advertisements that promote the

food

products that are produced locally.

This

can cause an increment in demand for locally produced edibles and

therefore

upturn their selling. Adding to it, there should be ample producers that can grow the highest

quality

of consumables which can automatically trigger the decrease in imported foodstuff consumption. To exemplify, a report has covered that the recent rapid surge in consumption of fruits once known to be exotic,

such

as dragon fruit, kiwi, etc. has led to an upsurge in the

quality

of locally grown varieties.

To sum up

, several reasons that trigger individuals to buy imported

food

are the internet encouraging the variety of densely available

food

items in alien nations

as well as

the dull

quality

of certain edibles which can be overlooked by folks with the availability of the outstanding

quality

imported items.

However

, remedies for

this

problem not only include the myriad advertisements that promote domestically produced

food

, but

also

the regulations in maintaining the

quality

of local

food

which will eventually lead to destined merits for local folks.In many countries,

community

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the community

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buy imported

food

rather than

food

produced locally. Why

do

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does

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public

Correct article usage

the public

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do that? How can

public

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the public

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be encouraged to eat locally

produced-

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produced food

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food

?