The diagram below shows the manufacturing process for making sugar from sugar cane. Summerise the information by selecting and reporting the main features, and make comparisons where relevant.

This

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analytic report provides information pertaining to the various stages in the production of sugars which originate from sugarcanes.

Overall

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, it can be seen that the process of making sugars from sugarcanes is fairly complex and involves 7 main steps.

Additionally

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, the production of sugars commences with

sugarcane

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's development and culminates with drying and cooling. The most logical point to start at is planting a

sugarcane

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which takes approximately between 12 and 18 months to mature. After the

sugarcane

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is fully developed, it is harvested by traditional or mechanical metrics. In the manual method, the farmer removes the leaves and cuts the

sugarcane

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with a knife

while

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the mechanized way uses a special machine to cut and crop directly. Once harvesting has been completed, the

sugarcane

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is passed through another machine that crushes from canes to liquids known as juices. Eventually, the juice is purified by a limestone filter before it is put in an evaporator where heat is supplied to change the juice into syrup.

Following

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this

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stage, a centrifuge separates the crystals from the syrup.

Finally

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, separated crystals are dried and cooled to get the final product which is ready to be sold.