The diagram below shows the manufacturing process for making sugar from sugar cane. Summerise the information by selecting and reporting the main features, and make comparisons where relevant.

This

analytic report provides information pertaining to the various stages in the production of sugars which originate from sugarcanes.

Overall

, it can be seen that the process of making sugars from sugarcanes is fairly complex and involves 7 main steps.

Additionally

, the production of sugars commences with

sugarcane

's development and culminates with drying and cooling. The most logical point to start at is planting a

sugarcane

which takes approximately between 12 and 18 months to mature. After the

sugarcane

is fully developed, it is harvested by traditional or mechanical metrics. In the manual method, the farmer removes the leaves and cuts the

sugarcane

with a knife

while

the mechanized way uses a special machine to cut and crop directly. Once harvesting has been completed, the

sugarcane

is passed through another machine that crushes from canes to liquids known as juices. Eventually, the juice is purified by a limestone filter before it is put in an evaporator where heat is supplied to change the juice into syrup.

Following

this

stage, a centrifuge separates the crystals from the syrup.

Finally

, separated crystals are dried and cooled to get the final product which is ready to be sold.