The chart illustrates consumption of three kinds of fast food by teenagers in Mauritius from 1985 to 2015.

The line graph depicts how many

times

hamburgers, pizza and fried chicken were consumed by Mauritian teenagers yearly between 1985 and 2015.

Overall

, the consumption of both hamburgers and fried chicken witnessed an upward trajectory,

while

eating pizza showed the opposite trend.

To begin

with, In 1985, hamburgers were ingested 10

times

,

this

figure grew steadily over the years reaching a peak of just over 7

times

its initial value, thereby registering as the most consumed food at the latter.

Similarly

, at the beginning, fried chicken was the least preferred fast food accounting for around 5

times

in a year, but

then

rose significantly to 60

times

2 decades later, and from there it hovered at that range for the rest of the year. Consumption of pizza,

on the other hand

, was the most favoured edible item in 1985 constituting around 60

times

per annum, but plummeted drastically plunging at approximately 10

times

30 years later.