The diagram below shows the manufacturing process for making sugar from sugar cane. Summarise the information by selecting and reporting the main features, andmake comparisons where relevant.

The given diagram illustrates the procedure of

sugar

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production from

sugar

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cane

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.

Overall

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, it is evident that

this

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process contains 7 various operations . It commences with growing the

sugar

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cane

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and concludes with drying and cooling the

sugar

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. Regarding the first operation , which is growing

sugar

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cane

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, it usually takes from 12 to 18 months for a

sugar

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cane

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to be mature enough to harvest . After that , the harvesting begins and is divided into 2 stages . Either it is done manually by humans or by a heavy machine which is more convenient . From here , the manufacturing begins by crushing the

sugar

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cane

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in another machine which produces juice .

Then

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this

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juice is collected in large bowls and is purified using a limestone filter. The final product of the previous stage is

then

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poured into an evaporator which turns juice into syrup by heating the mixture . After being evaporated, a substance is divided into two parts in a centrifuge:

sugar

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crystals and syrup.

Finally

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, natural

sugar

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is obtained after drying and cooling the crystals.