Demand for food is increasing worldwide. What is the cause of this? What measure can the international community take to meet this demand?

The need for
food
products is rapidly increasing around the
world
. According to the UN, the need for
food
supply is expected to rise up to 90% by 2050.
This
essay will explore the reasons for
food
shortage and will suggest possible solution for
this
issue. One of the main factors that cause the raising
food
demand is the growing
world
population. Today,
it
it is
it's
estimated that the number of people live on the planet is 7 billion, and it continues to
increase
. As the number of consumers
increase
, farmers struggle to produce the amount of produce that meet their needs. Another factor that contributes to
this
problem is the change of diet in the developing nations.
This
is because in the countries that experiencing economic growth, people are becoming richer.
Consequently
, they consume more meat and dairy products.
For instance
, in China, the amount of milk
consumption
Suggestion
consumed
has increased significantly increased in the
last
decade. Many policies should be introduced to tackle the problem of inadequate
food
supply.
For example
, the global agricultural organisations should
revised
Suggestion
revise
farming practices across the globe. Farmers should be supported to
increase
their crop yield. They should learn how to use water and fertilisers efficiently.
Furthermore
, many farmlands are used to grow crops for animal feed rather than feed people directly.
This
waste precious resources and considered to be an ineffective utilisation of farmland.
In addition
, countries should do more to decrease their
food
waste. It is estimated that have of the
food
produced globally is wasted due to ineffective storage and bad marketing. In conclusion, global
food
demand is growing due to the
increase
in
world
population, and the change in diet in some part of the
world
. International organisations should regulate farming practices, and assist farmers to
increase
their
food
production.
In addition
, strict regulations must be introduced to limit
food
waste.

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