Demand for food is increasing worldwide. What is the cause of this? What measure can the international community take to meet this demand?

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The need for
food
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products is rapidly increasing around the
world
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. According to the UN, the need for
food
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supply is expected to rise up to 90% by 2050.
This
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essay will explore the reasons for
food
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shortage and will suggest possible solution for
this
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issue. One of the main factors that cause the raising
food
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demand is the growing
world
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population. Today,
it
it is
it's
estimated that the number of people live on the planet is 7 billion, and it continues to
increase
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. As the number of consumers
increase
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, farmers struggle to produce the amount of produce that meet their needs. Another factor that contributes to
this
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problem is the change of diet in the developing nations.
This
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is because in the countries that experiencing economic growth, people are becoming richer.
Consequently
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, they consume more meat and dairy products.
For instance
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, in China, the amount of milk
consumption
Suggestion
consumed
has increased significantly increased in the
last
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decade. Many policies should be introduced to tackle the problem of inadequate
food
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supply.
For example
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, the global agricultural organisations should
revised
Suggestion
revise
farming practices across the globe. Farmers should be supported to
increase
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their crop yield. They should learn how to use water and fertilisers efficiently.
Furthermore
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, many farmlands are used to grow crops for animal feed rather than feed people directly.
This
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waste precious resources and considered to be an ineffective utilisation of farmland.
In addition
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, countries should do more to decrease their
food
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waste. It is estimated that have of the
food
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produced globally is wasted due to ineffective storage and bad marketing. In conclusion, global
food
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demand is growing due to the
increase
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in
world
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population, and the change in diet in some part of the
world
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. International organisations should regulate farming practices, and assist farmers to
increase
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their
food
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production.
In addition
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, strict regulations must be introduced to limit
food
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waste.

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