People can eat a wide variety of food that can be grown in other areas. As a result, people eat more food produced in other regions than local food. Do you think the advantages of this trend outweigh the disadvantages?

These days, thanks to globalization, humans can undeniably experience a wide range of cuisines from different countries. Some people believe that

this

trend is beneficial;

however

, I personally think that its drawbacks outweigh the advantages. On the one hand, it is indisputable that people can derive various benefits from

this

experience.

Firstly

, thanks to the act of importing

food

, citizens from different countries have chances to enjoy products that are non-existent in their areas.

For example

, it is effortless for Vietnamese to try sushi from Japanese restaurants or pizza from Italian ones.

Furthermore

, the increased diversity of

food

provides consumers with exotic tastes and experiences that they have not had previously, thereby enriching people’s life.

On the other hand

, problems associated with foreign

food

are noteworthy.

Firstly

, the popularity of imported

food

can absolutely have a negative impact on the consumption of local one which is considered to represent a country’s culture.

Consequently

, the disappearance of domestically produced

food

may lead to the failure to uphold the tradition as well as cultural assimilation.

Secondly

, local farmers and producers may struggle to find their markets, which will not only damage their profits but

also

the economic prosperity of a country.

Additionally

, there would be fewer job vacancies unless local

food

companies operate,

hence

the rate of unemployment will witness a dramatic growth. In conclusion,

this

trend has both negative and positive impacts on not only human life but the development of nations.

Nevertheless

, I strongly believe that there are more disadvantages if people continue encouraging importing

food

from other countries.