Many foods are shipped from far away. Some people think that eating local food is more environmentally and economically. Do you think the advantages outweigh its disadvantages?

Over the past few decades, the eating items have been imported from foreign countries, kept increasing at a certain

rate

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due to the people tend to find unique taste and advertisements of the foods. In my opinion, there is convincing evidence that local foods are eco-friendly, good for people to stay healthy. In

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essay, I shall refer to the number of studies that supports

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view.

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with, domestic foods are far better for people environmentally as well as economically.

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is because the foods that we have followed from the origin and

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would buy at our local currency

rate

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.

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, the ingredients are produced through our climate conditions.

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, WHO found a study that the people who intake local foods, they continue to stay healthy for lifelong. It is

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clear that, since we live in local conditions, domestic foods have suited more to our body constraints than any other foreign foods.

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, people reap high economic benefits if they buy local foods.

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is because local foods,

in particular

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, opens up business opportunities and

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the fact that country's economy

rate

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rises.

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, the East Asian world trade union has recently surveyed that Japan's economy

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is relatively high when compared to other countries of the Eastern Asia region, due to their people mostly prefer to buy country made products ranging from foods to other goods. Seen in

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light, local foods can

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be vital of economical significance. To conclude,

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few people would argue outright against foreign foods, there are certainly reasons why domestic foods most preferable. In the future, as some of the hype surrounding foreign foods dies down, these reasons will no doubt appear more attractive and conspicuous.