Many foods are shipped from far away. Some people think that eating local food is more beneficial both environmentally and economically. Do you think the advantages outweigh its disadvantages?

There are a majority of
food
items which are being shipped from other countries which contribute to the GDP of a nation’s economy.
However
, some people perceive that by consuming local
food
, one is contributing in the nation’s welfare by conserving the environment in the form of promoting its products and
also
, it could be cheap since imported
food
undergoes an exorbitant tax.
Therefore
, in my viewpoint, I will highlight the advantages over disadvantages which are stated below.
Firstly
, the consumption of domestic
food
boosts production and encourages small
farm
landowners to grow and establish more local
farm lands
Correct your spelling
farmlands
show examples
. Without these small
farm lands
Correct your spelling
farmlands
show examples
, the land might
otherwise
be used for industrial setup or commercial use which disturbs the environment.
For instance
, In India, the farmers are motivated to use the organic process of farming which is beneficial for the native people. It is more earth-friendly and healthier for our diet since it directly comes from the
farm
without any chemicals, unlike the imported
food
.
Secondly
, the utilization of local
food
is less expensive as compared to imported
food
. It is cheaper and reasonable since it does not include customs.
Additionally
, the agriculture sector generates a lot of employment opportunities and is the only source of revenue for farmers.
For instance
, in order to earn money, a farmer and his entire family are dependent on harvest to meet the demand of urban vendors. To summarize, we can clearly see that the advantages contribute to the well-being of society.
Therefore
, in order to promote domestic
food
, the Government should limit the production of imports and aid the farmers to produce local
food
.
Submitted by sarab.sarna on

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Topic Vocabulary:
  • carbon emissions
  • transportation
  • environmentally friendly
  • economically beneficial
  • local farmers
  • local economy
  • fresher
  • nutritious
  • food security
  • imports
  • preserving
  • traditional farming practices
  • biodiversity
  • limited variety
  • availability
  • cost
  • contributor
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