Many countries import large amount of food from other parts of the world. Is this a positive or negative development?

Food
import has indeed become increasingly popular all over the world. While the importance of imported
food
is undeniable in many
countries
, I believe that there are certain risks if a country heavily depends on
food
from aboard. In the short term, there are many benefits that
food
imports
bring to a country.
Initially
,
food
commodities bought from a foreign country plays a significant role in the
food
security of nations whose natural conditions are not suitable for agriculture and cultivation. These
countries
can diminish their worries about ensuring sufficient provisions for the citizens.
Secondly
, vulnerable groups that struggle with their basic needs could afford their
food
more easily since
food
imports
have been shown to reduce domestic
food
prices.
However
, strongly relying on
food
imports
would not be a good idea in the long run. If imported
food
dominates the local one in the market, the domestic farmers would not be the only ones to suffer. Specifically, when the local produce becomes redundant and low in price,
food
production in importing
countries
would decrease
accordingly
.
This
situation may pose a threat to the autonomy in
food
security of the nation if there are any problems in the importing process. It is actually the case in 2019 when many
countries
are suddenly short of
food
supplies because international trade has been paralyzed due to the Covid-19 pandemic. Briefly, despite some of the advantages that
food
imports
possess, a nation should not solely count on foreign
food
commodities to cater to its people.
Submitted by nganle.ashley on

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