In many countries, traditional foods are being replaced by international fast foods. This is having a negative effect on both families and societies. To what extent do you agree or disagree with this opinion?

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Nowadays, fast
food
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from other countries is taking precedence over the traditional
food
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we used to have. Some argue that
this
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is having a bad effect on families as well as society as a whole. I do not agree with
such
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an argument as there are both negatives and positives associated with these changes in
food
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habits. With the tremendous increase in globalization over the years, the
food
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that we eat is not limited to traditional
dishes
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as we have more and more variety of global
dishes
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available at our behest. There has been a huge surge in the number of
fast-
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a fast-foodfood
the fast-foodfood
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foodfood
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food food
franchise that has opened in recent years.
For example
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, Mcdonalds, the American burger restaurant chain is now spread across the
world
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and have their stores in almost every area of the
world
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.
Moreover
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, these days youngsters prefer international fast
food
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over staple
dishes
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of their region.
For instance
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, Indian youngsters prefer an American burger or an Italian pizza over the staple diet of rice or wheat. There are some positives associated with
this
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such
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as, choice of the variety of
dishes
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has increased,
in addition
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, as these
dishes
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are available across the
world
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, a person travelling to some other country won't face difficulties in finding a familiar meal in any part of the
world
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.
For instance
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, the local
food
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for India and Germany is very different and yet due to the availability of fast
food
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joints, it is possible to have a filling meal even in remote areas.
However
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,
this
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shift in
food
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habits is causing the decline and extinction of many cultural or traditional
dishes
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.
Moreover
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, some junk
food
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is unhealthy and is causing health problems like obesity across the
world
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.
For instance
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, India is famous for spices and various types of herbs but is seeing a decline in consumption due to the advent of global
food
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choices. In conclusion,
although
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, there are a few negative effects of the rapid increase in consumption of fast
food
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over traditional meals, yet, positives
such
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as easy and cheap availability all over the
world
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outweighs
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outweigh
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the disadvantages.
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Topic Vocabulary:
  • cultural identity
  • heritage
  • obesity
  • diabetes
  • globalization
  • nutrient-rich
  • bonding
  • local cuisine
  • fast food chains
  • convenience
  • processed ingredients
  • sustainability
  • culinary traditions
  • mass-produced
  • environmental degradation
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