In spite of the advances made in agriculture, many people around the world still go hungry. Why is this case? What can be done about this problem?

Hunger has long been an urgent global issue that troubles any well-meaning politician. Regardless of advances in agribusiness, starvation persists. Analysis of the emphasis on commercial

crops

will explain the major

reason

for

this

continual

food

shortage. To effectively tackle

this

issue, national governments should subsidize farmers who supply

food

locally. The main

reason

many people suffer malnourishment is the fact that most agricultural products are exported. Selling horticultural goods is becoming increasingly profitable, which motivates farmers to invest in cash

crops

, especially those in less wealthy areas that are most vulnerable to malnutrition.

As a result

, provincial

food

supplies are neglected, ironically leading to famine in active

food

exporters of the globe

such

as India. India is among the leading international producer of rice;

nonetheless

, a large portion of its population does not have enough to eat.

Therefore

, due to the excessive focus on commercial agriculture, malnourishment lingers in many regions.

Accordingly

, to ease the problem of widespread starvation, federal governments should financially support local

food

providers. Subsidies reduce the costs of production;

as a result

, all things being equal, profits will rise. If the

reason

many farm owners prefer to grow cash

crops

is their high profits, they might want to change their mind once selling

food

in-town becomes more fruitful with governmental assistance.

This

model has been successful in Vietnam where the authority offers funding to ensure that the national

food

stock is adequate before trying its luck in the international agricultural market.

Consequently

, to improve global

food

stock, federal governments need to sponsor the production of

crops

for their own citizens. In conclusion, the primary

reason

many people still go hungry

although

agricultural technology has moved forward is the immoderate attention paid to growing exports

instead

of

crops

for local consumption.

Therefore

, to effectively tackle

this

issue, federal authorities should offer funding to farmers who devote their lands to the latter. Over time, if

this

solution is administered, worldwide starvation should be reduced in a few decades.