Fast food is now universally in most countries and is becoming more popular. Some feels this is a positive trend ,while others don't. what's your opinion?

Nowadays, the consumption of Fast
food
has been increased significantly among people based on various elements considering it. Yet, there remains a controversial debate as to whether the overall impact of
this
source of nutrients can be beneficial or destructive.
This
essay will discuss the proposed topic from both sides of view with some detailed information.
First
of all, its ease of preparation, as well as short serving
time
, are the primary reasons for its high tendency.
This
is an indisputable fact that most
of
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the
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people are suffering from
lack
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a lack
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of
time
in their daily tasks, while fast foods can be benevolent alternatives of nutrition to save
time
for extra duties;
nevertheless
, the main factor for
this
fast procedure can be a low quality and processed ingredients used in them.
Consequently
, the role of Fast
food
can be really influential for most of the employees who are supposed to accomplish many responsibilities in a limited
time
.
On the other hand
, the determintal influence of Fast
food
on physical and mental health is addressed as its primary drawback. Utilizing unhealthy features in these portions has made them harmful options for individuals, particularly the new generation who are at the age of puberty. A significant survey has been carried out by Oxford university based on the overall efficiency of the fast foods supporting that most of these dishes can lead to various ailments
such
as salmonella, listeria, obesity and heart problems; meanwhile, a majority of these side effects can not be cured based on their irreversible negative impacts.
Hence
, Fast
food
is introduced as a danger to mankind, while the youth are at the highest danger of its negative influences since their body is not strong enough to control the poisonous effects of them. As a way of conclusion, I once again reaffirm that there are numerous reasons for the popularity of Fast
food
;
however
, its pros totally outweigh its cons.
Furthermore
, it is recommended to use materials with higher nutritive value owing to their lower negative impacts on individuals' health.
Submitted by mortaza.ghamari on

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Topic Vocabulary:
  • Globalization
  • Convenience foods
  • Nutritional value
  • Obesity epidemic
  • Culinary diversity
  • Economic footprint
  • Modern lifestyle
  • Aggressive marketing
  • Cultural homogenization
  • Health repercussions
  • Dietary habits
  • Affordability
  • Processed ingredients
  • Mass-produced
  • Consumer behavior
  • Health-conscious
  • Food sovereignty
  • Transnational corporations
  • Public health initiatives
  • Sustainable eating
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