Today much of the food people eat gets imported from farms that are thousands of miles away. Would the advantages of this outweigh the disadvantages?

In

this

day and age, the

food

which we eat is cultivated or processed several kilometres away from where it is being sold. In

this

essay

Add a comma

,essay

show examples

I intend to delve into the advantages and disadvantages of

such

foods. On one hand,

food

from another place will provide the buyer with a wide range of choices compared to the

food

which is being cultivated and processed in the same place. And, farmers

also

have the benefit to cultivate a crop

that is

feasible to grow in the same environment and barter with other farmers from different locations.

This

helps many farmers with lucrative opportunities to earn more from their crops.

For example

, the major source of grains is cultivated in Canada and sold across the world

this

makes the country earn more in the agriculture industry.

On the other hand

,

such

food

sold in the eatery and supermarkets

are

Change the verb form

is

show examples

expensive compared to the local produce. That being said, it is not good for health for several reasons.

For Instance

,

food

habits in hot countries like India and China will eat spicy

food

to cool down their body but the same

food

cannot be taken in Canada because the climate is cold.

This

will create a reverse reaction in the body. So, the

food

which we are consuming should be the suitable one. If it comes from another country or from another location. It is better to check once for suitability according to the region. To conclude, there is a wide range of

food

varieties available in the market because of the advanced modes of transport to bring into our plates

this

is good advancement to experience all the types of

food

. So, the disadvantages are negligible as compared to the advantages.