The diagrams below give information about the manufacture of frozen fish pies. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.

The given diagram demonstrates the steps of producing frozen fish pies.The process comprises two main arms , which

then

lead to one pathway to give the end product. Looking from an

overall

perspective it is readily apparent that the manufacturing of the given food item takes a lengthy process , using

potatoes

and fresh

salmon

as basic ingredients.

Initially

treating

potatoes

and

salmon

take place in two different lines, and processed potato slices are dipped into a

sauce

made with seasoned fresh

salmon

at one point ,

thereafter

they follow a similar pathway. Simultaneously,

potatoes

and fresh

salmon

are delivered to the factory, which is up to one month and 12 hours from harvesting respectively.

Then

potatoes

are cleaned using fresh water splinters and

then

peeled and sliced into chips.These chips are boiled and chilled and stored to be wrapped with

salmon

mixed

sauce

.

On the other hand

, fresh

salmon

is seasoned with salt and lemon juice before steaming in an oven.In the next step, skin and bones are removed manually and after ensuring they are thoroughly removed , pre-prepared peas and

sauce

are mixed with the salmonAfterwards previously-stored chips are dipped in that particular

sauce

.In the succeeding stage,they are packed and frozen prior to being stored and dispatched.