Many supermarkets are selling more and more products that are imported from other countries instead of selling food that is locally sourced. What are the reasons for this? Is this a positive or negative development?

There has been an increasing number of supermarkets that sell imported produce and goods, rather than local
food
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production.
This
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essay will discuss the primary reasons for
this
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and explain why I regard
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as a negative development. The reasons behind a surge in foreign products sold on market shelves are twofold. Primarily, shop owners can improve their business by offering more high-end products.
This
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is because these imported
food
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products often
charge
Verb problem
cost
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higher
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more
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than local ones,
hence
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generating more profit.
Furthermore
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, introducing foreign alternatives can provide more shopping options to their customers, enlarging the comprehensiveness of
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certain
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apply
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store and outperforming others.
Additionally
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, in many countries, consumerism and increasing living standards have cultivated a prevalent taste for foreign commercials.
For example
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, many young Chinese coffee drinkers prefer Gesha, a costly Ethiopia-originated coffee variety, over domestic coffee grown in Yunnan, because the former suggests exclusivity.
This
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trend has been exerting negative impacts on domestic farmers and consumers.
Firstly
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, the preference towards exotic produce has taken a toll on the agricultural industry. For farmers and related practitioners, a sharp decline in both turnover and profitability has devastated their lives.
Moreover
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, it
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damages the agriculture sector on a national level when the sales of domestic produce become stagnant.
Secondly
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,
food
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pollution during cultivation and transportation could be detrimental to public health if widely consumed.
For instance
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, imported
salmons
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salmon
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have persistently been found contaminated by marine pollutants. In conclusion, goods imported from other countries are prevailing because of their profitable nature and a shift in individuals’ lifestyles and shopping preferences. I believe
this
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is largely negative, for it could hinder local agricultural development
and
Punctuation problem
, and
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contaminated
food
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would damage people’s health.

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task response
For Task Response: State a clear view in the introduction and keep it in the end. Do not only list troubles; add any good points and then say why you think the bad effect is bigger.
task response
For Task Response: Give more details for each idea and use more examples from real life or news to back them up.
coherence
For Coherence and Cohesion: Put each idea in its own paragraph with a clear topic sentence. Use linking words like 'also', 'because', 'as a result' to join ideas.
coherence
For Coherence and Cohesion: Check the flow from one idea to the next. Keep the order logical: cause, effect, then choice or end.
lexical
General language: Avoid awkward or odd phrases. Example: change 'comprehensiveness of this certain store' to 'the range of goods in this shop'.
accuracy
Accuracy: Check facts about food safety and health claims; use safe language if not sure.
strength
The essay uses a clear view and has good structure; it mentions a good example (coffee) and the idea of profit.
strength
The introduction tells the reader what will be discussed and the conclusion repeats the view.
Topic Vocabulary:
  • imported
  • local
  • supermarkets
  • products
  • variety
  • trade
  • demand
  • availability
  • prices
  • consumer
  • fruits
  • vegetables
  • services
  • global
  • brands
  • choices
  • development
  • habits
  • benefits
  • cuisines
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