Nowadays, instead of locally sourced produce, many supermarkets sell a variety of foods imported from countries all across the world. Do the advantages of this development outweigh the disadvantages?

Many large commercial stores sell a huge variety of imported
foods
compared to locally sourced
foods
these days. I think that
although
we crave new
foods
, we still need to consume more locally sourced
food
as that benefits our nation's prosperity.
This
essay will
further
outline how the advantages of consuming locally-produced
food
outweigh the disadvantages.
Firstly
,locally sourced
food
has more health benefits compared to other since they are fresh and easily accessible. You can buy native-grown vegetables and fruits for a much lesser price compared to the others, and
hence
you can save money.
Also
, if more people give preference to produced meals,
then
it definitely helps local farmers and agricultural enthusiasts.
This
in turn can increase a nation's prosperity in the vegetation and agricultural sectors.
For example
, in India, in the recent decade, local vegetation and farming practices have been steadily declining
due to
the rise of industrialization and the IT industry. Owing to
this
, farming occupations have been facing high demand.
Hence
, I feel it's vital to embrace locally-produced
food
.
However
, consuming the same type of nourishment for a long time is
also
not possible. if we don't appreciate and explore different meals from other countries,
then
we might lack knowledge of other cultures and
food
practices. Without import and export, a country's reputation and international relations might
also
suffer.
For example
, in India, most people are not aware of certain types of fruits and vegetables, and they lack some important nutrition from those vegetables like avocado, broccoli, etc.
Hence
, it is
also
important to welcome and appreciate other
foods
. In conclusion, we do have to welcome imported
foods
, but our main priority should be our native
foods
since that can increase our country's wealth and prosperity, and
also
most of our bodies react well to locally produced
food
as they have essential vitamins because they are grown in suitable weather condition which suits our body type.
Hence
, I strongly believe that the advantages of homegrown
food
outweigh the disadvantages.
Submitted by hemaecengineer on

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