Nowadays, instead of locally sourced produce, many supermarkets sell a variety of foods imported from countries all across the world. Do the advantages of this development outweigh the disadvantages?

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Many large commercial stores sell a huge variety of imported
foods
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compared to locally sourced
foods
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these days. I think that
although
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we crave new
foods
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, we still need to consume more locally sourced
food
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as that benefits our nation's prosperity.
This
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essay will
further
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outline how the advantages of consuming locally-produced
food
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outweigh the disadvantages.
Firstly
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,locally sourced
food
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has more health benefits compared to other since they are fresh and easily accessible. You can buy native-grown vegetables and fruits for a much lesser price compared to the others, and
hence
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you can save money.
Also
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, if more people give preference to produced meals,
then
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it definitely helps local farmers and agricultural enthusiasts.
This
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in turn can increase a nation's prosperity in the vegetation and agricultural sectors.
For example
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, in India, in the recent decade, local vegetation and farming practices have been steadily declining
due to
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the rise of industrialization and the IT industry. Owing to
this
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, farming occupations have been facing high demand.
Hence
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, I feel it's vital to embrace locally-produced
food
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.
However
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, consuming the same type of nourishment for a long time is
also
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not possible. if we don't appreciate and explore different meals from other countries,
then
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we might lack knowledge of other cultures and
food
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practices. Without import and export, a country's reputation and international relations might
also
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suffer.
For example
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, in India, most people are not aware of certain types of fruits and vegetables, and they lack some important nutrition from those vegetables like avocado, broccoli, etc.
Hence
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, it is
also
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important to welcome and appreciate other
foods
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. In conclusion, we do have to welcome imported
foods
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, but our main priority should be our native
foods
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since that can increase our country's wealth and prosperity, and
also
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most of our bodies react well to locally produced
food
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as they have essential vitamins because they are grown in suitable weather condition which suits our body type.
Hence
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, I strongly believe that the advantages of homegrown
food
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outweigh the disadvantages.
Submitted by hemaecengineer on

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