In many countries, people throw away a lot of food from restaurants and shops. Why do you think people waste food in this way? What can be done to reduce the amount of food thrown away?

It is true that a huge amount of
food
in restaurants and shops is thrown away all around the globe. In my opinion,
this
happens because of some reasons, and there are several actions that need to be taken to address
this
in order to mitigate
such
waste. A range of reasons why tons of cooking are being discarded.
Firstly
, some grub or
drink
Correct subject-verb agreement
drinks
show examples
lose their quality after a very short period of time when reserved.
This
is because
such
meals usually have genetically modified ingredients to improve their taste. These components are presented in some meals at fast
food
brands,
for instance
, which makes them impossible
for refrigerating
Change preposition
to refrigerate
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or
warming
Wrong verb form
warm
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up.
Furthermore
, another significant reason is the culture of a society. To illustrate, the vast majority of families in some countries order much more
food
as a kind of generosity and kindness. These people usually attend many events on a daily basis
such
as lunch invitations or dinners, and to show how they care about their friends and
therefore
, they request these high amounts of
food
.
Consequently
, immense amounts are thrown away. Effective solutions should be proposed to tackle the issue described above.First and foremost, to reduce the danger of
this
problem and
food
being wasted, governments should act more by implementing rules and regulations on shops by forcing them to reduce the harmful ingredients in these grubs. By putting a limit on
such
damaging ingredients, leftover
food
potentially lasts longer for use since there are no negative effects from chemicals. Another way to solve
this
problem is that the community should take into consideration that there are many people suffering from starvation and it might be better to help people who are in danger of poverty by feeding them extra amounts. In
this
way,
food
is not only being made the best use of it but
also
contributes to preventing being wasted. In conclusion, I believe that the consequences of a society in some places should be maintained and the government should
also
have a vital role in minimizing the volume of useless contents in meals.
Submitted by kylehouston0194 on

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Topic Vocabulary:
  • overproduction
  • inefficient
  • supply chains
  • perception
  • disposable
  • replaceable
  • awareness
  • education
  • regulations
  • redistribution
  • donation
  • portion control
  • inventory management
  • public awareness campaigns
  • attitudes
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