The diagram below shows how cheese is made. Write a report for a university, lecturer describing the information shown below. Summarise the information by selecting and reporting the main features and make comparisons where relevant. You should write at least 150 words.

The diagram displays the making of

cheese

.

Overall

,

this

is a process that involves nine steps: acidification, solidification, cutting, heating and draining, adding of salt, shaping, fermentation, packing, and

finally

selling. First of all, there is acidification, which consists in mixing rax milk with bacteria to create enzymes.

The next

step

is solidification, during which the enzyme is solidified and turns into curds.

Then

, these curds are cut into small pieces, because

after

this

all these pieces are poured into a pot, where they are first heated and

then

drained.

As a consequence

of

this

step

, the previous curd pieces are turned into liquid, which is put in a basin, where is added a bit of salt, to make the

cheese

more flavourful. The sixth

step

, is one of the most important

,

Remove the comma

apply

show examples

because it gives the

cheese

, the shape that we all know, and all of

this

is possible through a machine that shapes

this

liquid into chees using a special stencil.

After

this

, the

cheese

is fermented, and

this

is the longest

step

, it takes almost two months. As the

cheese

is fermented enough, it can be packed, and

then

,

finally

, is ready to be brought to a shop, where it will be sold.