The diagram below shows the manufacturing process for making sugar from sugar cane. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.

The given diagram shows a guideline for the production mechanism for producing

sugar

from

sugar

cane. As an overview,

this

guideline demonstrates making

sugar

over a 7-step process.

This

process contains five industrial steps that use different equipment. At the beginning of the process, the

sugar

cane was planted. When they are growing 12 to 18 months, farmers start harvesting them. Afterwards,

sugar

cane is crushed by an industrial supply and the

juice

will come out of it.

Consequently

, the

juice

should be purified by the filter. In the fourth step, the limestone filter does the purifying task. For the next step, to make the resulting

juice

become

syrup

, it needs to evaporate.

This

juice

evaporates in the evaporator with the help of the heat and

therefore

becomes

syrup

. In terms of the sixth step, the centrifuge, industrial equipment for separating things, separates

sugar

crystals from the

syrup

.

Finally

,

this

syrup

dries and cools and produces the final

sugar

.