The chart below shows how frequently people in USA ate in fast food food restaurants between 2003 and 2013.

The chart below shows how frequently people in USA ate in fast food  food restaurants between 2003 and 2013.
The bar graph illustrates the frequency of individuals in USA consume fast
food
in a
year
, represented in 3 different years: 2003, 2006, 2013.
Overall
, in all 3 years, the
percentage
of people who eat fast
food
everyday and people who never eat has the lowest
percentage
among the reported groups. People who consume fast
food
once a week and once or twice a month have the most
percentage
in every reported
year
. In the
last
2 years, there are 3 groups that the
percentage
stabilize: everyday, few times a
year
, and never. The
percentage
of individuals who ate junk
food
everyday was approximately 4 per
cent
in 2003, it decreased and stabilized at around 3 per
cent
in 2006 and 2013.
Similarly
, for the USA citizens who never ate junk
food
, it had had 5 per
cent
before it decreased and stabilized at around 4 per
cent
. For once a week group, it had had approximately 31% before rising to 33% in 2006.
However
,
this
number plunged to 28% in the
last
reported
year
. The
percentage
of individuals who ate fast
food
once or twice monthly was at precisely 30 per
cent
.
Although
it plummeted to exactly 25 per
cent
, it surged to 33% in 2013, the
last
reported
year
.
Submitted by dondollaraus on

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Sentences: Add more complex sentences.
Linking words: Don't use the same linking words: "last".
Vocabulary: Replace the words food, year, percentage, cent with synonyms.
Vocabulary: Rephrase the word "undefined" in your introduction.
Vocabulary: The word "percentage" was used 6 times.
Vocabulary: The word "decreased" was used 2 times.
Vocabulary: The word "approximately" was used 2 times.
Vocabulary: The word "around" was used 2 times.
Topic Vocabulary:
  • Fast food consumption
  • Frequency
  • Dining trends
  • Demographic factors
  • Peak periods
  • Downward/upward trend
  • Lifestyle choices
  • Nutritional awareness
  • Economic impact
  • Health implications
  • Convenience foods
  • Eating habits
  • Statistical evidence
  • Year-over-year comparison
  • Fluctuation
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