The diagram below shows the manufacturing process for making sugar from sugar cane.

The pictures featured above explain the way in which

sugar

is produced from

sugar

cane.

Overall

, what stands out from the diagram is that it is a linear process that comprises several main stages

such

as growing, harvesting, crushing, purifying, evaporation, separating crystals, drying, and cooling. The procedure commences when

sugar

canes are grown for 12-18 months. After that, ripe canes are harvested with the help of both machines and farmers which is followed by the grinding up of

sugar

canes in a crushing machine in order to make

juice

. After the making of

juice

, it is placed into a limestone filter to purify to remove any residue.

Following

this

step, pure

juice

is

then

poured into a cylindrical silo and heated by fire to evaporate it before the

juice

becomes

syrup

. In the next stage, the

syrup

is

then

placed in a machine with a rapidly rotating container, namely a centrifuge, in order to separate crystals from the

syrup

. Ultimately, the

syrup

is dried and cooled in a special container and the

sugar

is ready for use.