In many nations nowadays, there are more people who prefer imported snacks to local snacks, which derives from the better standard of foreign cuisine.
However
, Linking Words
this
can be tackled by improving the quality control of local food.
It is vital to understand that the nature of fare in developed countries is better than cuisine in less developed nations. Linking Words
In other words
, residents in those countries tend to buy nourishment which was imported Linking Words
due to
the belief that foreign fare is better. Linking Words
As a consequence
, more and more mortals choose to buy overseas nourishment Linking Words
instead
of native ones. Linking Words
For example
, there are a lot of Vietnamese families who like apples from America or grapes from Japan because these agricultural artefacts from Vietnam are not as good as the foreign ones.
Linking Words
However
, the issue can be solved by the government to increase the strictness of the condition control in native products. Linking Words
This
means that the condition of foodstuff from locals can catch up with the character of overseas subsistence in the future. Linking Words
Consequently
, there will be more and more mortals who believe in native artefacts and choose them to consume Linking Words
instead
of imported food. Linking Words
For instance
, the European market has upgraded its process in controlling the trait of production, and Linking Words
this
action made it become one of the bustiest markets in importing and consuming local meals.
In conclusion, there are more family who choose to consume foreign products Linking Words
due to
their trait. Linking Words
However
, by enhancing the procedures of checking the meal aspect, the customers may go for the local choice.Linking Words