The chart below shows how frequent people in the USA ate in fast food restaurants between 2003 and 2013.

The chart below shows how frequent people in the USA ate in fast food restaurants between 2003 and 2013.
The chart illustrates how often
pople
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people
in the United States consumed
in
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apply
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fast food
resaurants
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restaurants
from 2003 to 2013.
Overall
, in all three years, the two largest
gorups
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groups
were those eating in fast-food restaurants once a week and those eating there once or twice a month. Those eating there daily and those
never
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who never
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eat accounted for the smallest proportions. People eating in fast-food outlets once a week represented
largest
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the largest
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amounts of people in the USA
both
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in both
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2003 and 2006.
However
, by the
year
20013, the percentage dropped roughly to 27%. The proportion of those who visited restaurants once or twice a month first declined from 30% to 25% between 2003 and 2006. It
then
went up significantly to around 33% in 2013, making
thic
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this
category
largest
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the largest
show examples
that
year
. The percentage of those eating in fast-food outlets several times a week varied between 15% and 20%,
while
the proportion eating there a few times a
year
showed an increase from approximately 13% to 15% throughout the period.
By contrast
, in any
year
, the
every day
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everyday
show examples
and never categories each consumed no more than 5%.
Submitted by dnm.best on

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Sentences: Add more complex sentences.
Vocabulary: Replace the words year with synonyms.
Vocabulary: Rephrase the word "undefined" in your introduction.
Vocabulary: The word "percentage" was used 2 times.
Vocabulary: The word "proportions" was used 3 times.

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Topic Vocabulary:
  • Fast food consumption
  • Frequency
  • Dining trends
  • Demographic factors
  • Peak periods
  • Downward/upward trend
  • Lifestyle choices
  • Nutritional awareness
  • Economic impact
  • Health implications
  • Convenience foods
  • Eating habits
  • Statistical evidence
  • Year-over-year comparison
  • Fluctuation
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