The diagram below shows how instant noodles are manufactured. Summaries the information by selecting and reporting the main features, and make comparisons where relevant.

The diagram below shows how instant noodles are manufactured.

Summaries the information by selecting and reporting the main features, and make comparisons where relevant.
The diagram here illustrates the industrial process of making instant
noodles
.
Overall
, it is done in eight consecutive steps by running through a
convayer
Correct your spelling
conveyer
conveyor
belt.
This
process
transfrom
Correct your spelling
transfers
flour into
dough
,
dough
into
noodles
. It
also
make
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makes
show examples
the packaging
finally
. The process starts with storing
of
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apply
show examples
flours
Fix the agreement mistake
flour
show examples
collected from farmers in silos. From here the flour is sent to
mixer
Correct article usage
a mixer
show examples
, where it
get
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gets
show examples
mixed with water and oil. The
dough
is
then
run through a roller, which makes
dough
sheets. These
dough
sheets are cut
in
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into
show examples
strips through a cutter. The strips are
then
turned into rounded
noodles
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noodle
show examples
discs for cooking. At
this
point, the
noodles
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noodle
show examples
discs are dried
foolowed
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followed
by cooking in oil. In the next step, the cooked
noodles
are placed in plastic cups. Here, other
ingrediants
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ingredients
such
as vegetables and spices are added to it.
Then
the cups are sealed and labeled. Now
the
Correct article usage
apply
show examples
instant
noodles
are ready to consume.
Submitted by mostakahmedfaysal on

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Basic structure: Change the third paragraph.
Basic structure: Change the fourth paragraph.
Vocabulary: Replace the words noodles, dough with synonyms.
Vocabulary: Only 2 basic words for charts were used.
Vocabulary: Use several vocabularies to present the data in the second paragraph.
Vocabulary: Use several vocabularies to present the data in the third paragraph.
Vocabulary: Use several vocabularies to present the data in the fourth paragraph.
Topic Vocabulary:
  • manufactured
  • ingredients
  • dough
  • rolled out
  • thin strips
  • steaming process
  • partially cooked
  • fried
  • dehydrating
  • packaged
  • distribution
  • quality control
  • standards
  • flavoring powder
  • sauce packet
  • traditional pasta
  • dehydration
  • instant cooking
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