The tables below provide information about the consumption and production of potatoes in five parts of the world in 2006.

Demonstrated in the images is the weight of

potatoes

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which people in

fove

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five

love

different regions produced and consumed in the year 2006. Units are measured in

million

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tonnes

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and

kg

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per person respectively.

Overall

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, it can be seen that

European

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Europeans

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consumed the highest quantity of

potatoes

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while

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the lowest belonged to Africa. Another point worth mentioning is that Asia was the biggest

producers

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producer

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in

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of

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five.

To begin

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, Europe's consumption ranked first with 96.1

kg

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per person, followed by North

America

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with 57.9

kg

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. The third and fourth highest consumers were Asia and Sound and Central

America

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as each individual ate 25.8

kg

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and 23.6

kg

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potatoes

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of potatoes

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respectively. At the lowest place was Africa, nearly one-seventh of Europe (14.1

kg

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per person). In terms of production, Asia and Europe were the two largest potato producers, with 131.2 and 126.3

million

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tonnes

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in 2006. North

America

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stood at the third position,

however

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, its contribution was just one-fifth of the European whare, 24.7

million

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tonnes

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. The remaining areas including South and Central

America

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and Africa produced the least of

potatoes

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, around 16

million

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tonnes

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for each.