The tables below provide information about the consumption and production of potatoes in five parts of the world in 2006.

Demonstrated in the images is the weight of

potatoes

which people in

fove

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five

love

different regions produced and consumed in the year 2006. Units are measured in

million

tonnes

and

kg

per person respectively.

Overall

, it can be seen that

European

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Europeans

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consumed the highest quantity of

potatoes

while

the lowest belonged to Africa. Another point worth mentioning is that Asia was the biggest

producers

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producer

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in

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of

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five.

To begin

, Europe's consumption ranked first with 96.1

kg

per person, followed by North

America

with 57.9

kg

. The third and fourth highest consumers were Asia and Sound and Central

America

as each individual ate 25.8

kg

and 23.6

kg

potatoes

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of potatoes

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respectively. At the lowest place was Africa, nearly one-seventh of Europe (14.1

kg

per person). In terms of production, Asia and Europe were the two largest potato producers, with 131.2 and 126.3

million

tonnes

in 2006. North

America

stood at the third position,

however

, its contribution was just one-fifth of the European whare, 24.7

million

tonnes

. The remaining areas including South and Central

America

and Africa produced the least of

potatoes

, around 16

million

tonnes

for each.