The bar chart below shows US seafood imports between 2002 and 2022 and the forcast for 2032. The pie chart shows the geographical structure of these imports in 2022.

The bar chart below shows US seafood imports between 2002 and 2022 and the forcast for 2032. The pie chart shows the geographical structure of these imports in 2022.
The table illustrates the percentage of US seafood imports in 2022, by country of origin
Overall
, we can see that most of the countries which were exporting their products, except Canada, Ecuador and Others, are located in
the
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Southeast Asia.
Also
,
it is clear that
the highest percentage of the seafood that came from other countries to the US is China with 28%. The lowest import with
the
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a
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statistic of 7% is Ecuador. Regarding
to
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the pie chart, the next most popular country which shows 23% near
to
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Chinese territory, Thailand.
This
is followed by 16% which stands in the same continent as the US,
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Canada. Indonesia and Other with the same proportions(9%) and the Vietnam(8%). In summary, the different gap in results indicates that some of the countries can export their products with bigger proportions in the next years
Submitted by kajratakeev69 on

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Common mistake: Your writing should be 150-250 words.
Vocabulary: The word "percentage" was used 2 times.
Topic Vocabulary:
  • imports
  • exports
  • trade relations
  • forecast
  • consumption
  • depletion
  • local fish stocks
  • globalization
  • geographical distribution
  • dominance
  • biodiversity
  • trade agreements
  • proximity
  • economic impact
  • environmental concerns
  • overfishing
  • carbon footprint
  • logistics
  • market dynamics
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