The charts below show the average percentage in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarise the inforamtion by selecting and reporting the main features, and make comparisons where relevant.

#show #percentage #meals #three #nutrients #summarise #inforamtion #features #comparisons

The figure illustrates the daily consumption of three various kinds of nutrients including sodium, saturated fat and added sugars by Americans at breakfast, lunch, dinner and as a snack.

Overall

, It is evident from the data that each nutrient is consumed in different amounts per meal. The pie chart indicates that Americans prefer fat and salty dinners. In fact, the graph shows approximately half of the amount of sodium

was

Unnecessary verb

apply

show examples

consumed during the night for dinner and below 40% saturated fat was used

while

preparing the mentioned meal. On the other side, the US population has the highest percentage of sugar usage during their snack times. Based on the information derived from the chart, we can claim that breakfast is the healthiest meal in the American community. Generally, the lowest percentage of mentioned nutrients were used in breakfast preparation. Dinner can be rated as the second healthiest meal. In conclusion, overconsumption of fat and sodium during

night

Add an article

the night

show examples

as well as

a high percentage of sugar rate in snacks can result in an unhealthy diet in the US.

However

, the data shows that the morning meals are more balanced and close to healthy.

Submitted by TUTOO on Wed Jul 24 2024

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Vocabulary: The word "chart" was used 2 times.

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Vocabulary: The word "shows" was used 2 times.

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Vocabulary: The word "amounts" was used 2 times.

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Vocabulary: The word "data" was used 2 times.

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Vocabulary: The word "percentage" was used 3 times.

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4Linking words
meeting the goal of 7 or more
0Word repetition
meeting the goal of 3 or fewer
2Grammar mistakes
 

4 paragraphs

192 words

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Overall Band Score

Coherence and Cohesion: 9.0

Logical structure

Single idea per paragraph

Introduction & conclusion present

Accurate linking words

Variety in linking words

Lexical resource: 4.0

Varied vocabulary

Accurate spelling & word formation

Grammatical Range: 7.0

Mix of complex & simple sentences

Clear and correct grammar

Task Achievement: 9.0

Complete response

Suitable writing tone

Appropriate word count

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The charts below show the average percentage in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarise the inforamtion by selecting and reporting the main features, and make comparisons where relevant.

In many countries, more and more people choose to buy imported food rather than food produced locally. Why people buy imported food? What could be done to encourage people to buy local food?

An increasing number of people are choosing plastic surgery. Why do people choose to change the way they look? Do you think it is a positive or negative development?

In some countries, it is possible for people to have a variety of food that has been transported from all over the world. Do the advantages outweigh the disadvantages?

Some people think that parents should teach children how to be good members of society. Others, think that school is the place to learn it. Discuss both views?

Most career choices demand vocational skills or specialist knowledge. However, despite this, most schools still teach academic subjects such as history or social studies. Discuss the advantages and disadvantages of this?