Populations in developing nations are rapidly growing, people now believe that we should turn to gentically modified crops to increase the productions of food grains. Discuss the Advantages and Disadvantages of this approach.

The number of populations in developing countries has substantially increased over decades.

As a consequence

, many individuals say that the genetic modification of edible

plants

should be applied to

this

growing situation in order to reach a sufficient

food

supply.

This

essay will discuss both the benefits and the drawbacks of

this

belief with some supportive instances. First of all,

one

main outstanding benefit of the aspect is that modifying the

food

species to accommodate the increasing numbers of populations is another excellent approach for raising the amount of

food

supply across the world,with a slight adjustment of genetic

plants

along with

remaining vital nutrients.

For example

, scientists might modify those genetics to adjust the production rate,from 1,000 kilograms a month to twice a month.

This

outcome could substantially encourage an enormous increase in

food

consumption.

Secondly

, scientists might find other new species with stronger and consisting of plenty of useful ingredients compared to the previous generations.

As a result

,

this

research could bring about a new

food

supply to the new generations with an adequate amount of

food

. Despite these advantages mentioned above,the genetic adjustment of edible

plants

might have some drawbacks to

this

approach.

One

possible weakness is that the scientists might lose the initial genetic

plants

if there is unprecedented uncertainty of error happening during the period.

Similarly

,it might be related to ethical concerns.

For instance

, the researchers try to accelerate the production rate of

one

plant;

however

,it might impact the genuine function of nutrients,which might cause some nutrients missing from the original

one

. To summarize, I strongly believe that the benefits of these

plants

modified outweigh the drawbacks in case of the considerable growth of population

as well as

the increasing demand for

food

consumption.

Nevertheless

, these methods of advancement should be researched by experts who genuinely specialise in

this

field.