The charts below shows the average percentages in typical meals o three types of nutrients l, all of which may be unhealthy if eaten too much.
The provided pie charts illustrate the average number of three various nutrients which might be harmful
,
if they are eaten surplus.
A glance at the graph reveals that the highest percentage of edible which is consumed for dinner is Remove the comma
apply
sodium
.However
,the used sodium
has the lowest amount
in breakfast
and snacks.
Firstly
,precisely %43 of consumed sodium
includes dinner (which is the highest proportion of edible nutrients over the whole materials),compared to saturated fat for dinner
meal at %37.Add an article
a dinner
Moreover
,the amount
of added sugar in snacks is %42 which is twice more than the amount
of saturated fat in snacks at %21.In addition
,the proportion of sodium
in lunch meal
is %29,just ahead of the Fix the agreement mistake
meals
amount
of saturated fat in lunch at %26.
In contrast
,precisely 14 per cent of consumed sodium
includes breakfast
(which is the lowest amount
of used nutrients over the period).Additionally
,the proportion of saturated fat in breakfast
is completely the same as added sugar in breakfast
at %16,respectively.Also
,just under a quarter of added sugar comprise lunch at %19.Submitted by TUTOO on
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Vocabulary: Replace the words sodium, amount, breakfast with synonyms.
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Vocabulary: The word "amount" was used 5 times.
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Vocabulary: The word "proportion" was used 3 times.
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