The diagram below shows how instant noodles are manufactured. Summarise the information by selecting and reporting the main features，and make comparisons where relevant.

This

diagram illustrates the 8 stages of instant noodle production in the factory.

Overall

, it can be seen that

this

process starts with storing the flour in the silos and eventually ends when the product is ready for labelling and sealing.

According to

the picture, in the first stage, a truck transports a certain amount of flour from the warehouse silos to the factory.

Then

, the flour is mixed with water and oil in a mixer and becomes the dough. After that, the dough is passed over the rollers and becomes sheets. In the fourth step, the sheets of dough are cut into strips, and a little later they become noodle discs. In the sixth step, cooking oil is added to the discs and they are dried.

Then

the noodle discs are transferred to the cups and the vegetable spices are added to them.

Finally

, in the

last

step, the noodles are ready to be labelled and sealed.