The charts below how frequently people in the USA ate in fast food restaurents between 2003 and 2013. Summarise the information by selecting and reporting the main features, and make comparisons where relevent.

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The bar chart illustrates the
percentages
of eating fast
food
in the USA in the years 2003 ,2006 and 2013.
Overall
,
it is clear that
the
percentages
of eating fast
food
fluctuated over
this
period shown,
while
the most significant number of
people
went to a restaurant once a week or a few times a month, the lowest
percentages
of
people
never ate fast
food
or contrast, eating fast
food
in a daily routine.
to begin
with,
while
in the years 2003 and 2006 the highest
percentages
of
people
were interested in eating fast
food
once a week, in 2013 a huge number of
people
preferred to eat fast
food
once or twice a month.
Moreover
, the percentage of
people
who never eat fast
food
remained approximately steady over
this
time.
Furthermore
,
people
who ate fast
food
several times a week reached 20% in 2006 and dropped dramatically to a bit of 15% in 2013. In 2006 and 2013 the percentage of
people
who went to restaurants a few times a year and ate fast
food
was 15% ,
however
, in 2003, just nearly 12% ate fast
food
.
Submitted by mahanz on

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Linking words: Don't use the same linking words: "while".
Vocabulary: Replace the words percentages, food, people with synonyms.
Vocabulary: The word "number of" was used 2 times.
Vocabulary: The word "percentages" was used 6 times.
Topic Vocabulary:
  • fast food consumption
  • decade
  • trend analysis
  • frequently, occasionally, and rarely
  • significant changes
  • lifestyle modifications
  • health awareness
  • economic factors
  • public health implications
  • fast food industry
  • broader implications
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